this man was a scam, our ancestors are garri and lived to 120, my grandma was 120
2026-11-05 05:24:51
16
ChamIAm7 :
That's why cassavas are cooked, right?
2026-11-05 06:21:32
6
Mutebi Mulengezi :
Ugandan cassava is sweet you can even eat it in raw foam. Maybe there are different varieties
2026-11-05 11:36:23
1
shine love Irene Esinam :
as we're talking right now am eating gari oo
2026-11-05 01:13:41
92
zanzibar_504 :
Cassava is an Amerindian food passed on to us in Caribbean
2026-11-05 01:30:02
41
buildwithArnold :
now they wanna bring lab grown cassava keh😳
2026-11-05 11:48:57
0
HENRY TALEMWA 🇺🇬 :
rubbish.. it is a specific type that has cyanide.. not the one we eat
2026-11-05 07:28:42
0
Malcolm Oshienga :
I've eaten it raw. Ooh Kenyan here
2026-11-05 08:30:10
8
Lie :
there are two forms of cassava. sweet and bitter. both used.
2026-11-05 00:46:56
28
Antegaz Integrated Farm :
we ferment it...it's a staple. it's not GMO
2026-11-05 07:49:24
5
BlissBiz23 :
we boil cassava in the Philippines, athletes from provinces eat them and they perfom very well 🔥💪💪💪 athlete's food
2026-11-05 07:23:57
4
TopFan Visuals :
is he alive?
2026-11-05 05:05:43
2
Jonathan :
Cassava came from the Amazon region of South America, particularly areas of present-day Brazil, including Mato Grosso, Rondônia and Acre.
Indigenous communities domesticated cassava from wild relatives of the plant thousands of years ago, around 5,000–7,000 BCE. I’m from the Caribbean 🇹🇹 learnt this many years ago.
2026-11-05 02:35:32
5
grace 569 :
I eat cassava raw, it’s yummy
2026-11-05 11:22:27
0
Frankie79 :
which is why you boil it.and change the water 😎
2026-11-05 01:17:00
2
👀 NiNiN 😬 :
I think someone is making AI version of him to fool the ones that dont know.any better.
2026-11-05 09:27:35
2
-Bill- :
I have never seen any European or american earing cassava
2026-11-05 07:00:11
0
Gupta Jai :
with whom is he arguing?
2026-11-05 01:10:45
5
Timileyin Tokunbo :
Is it bad ?
2026-11-05 01:31:25
1
Onekindurhoboman :
where do you think the Lukumi people came from?
2026-11-05 05:03:47
1
BossMapagmahal420 :
and in the philippines we make it a cassava cake my fave 🥰
2026-11-05 04:08:07
3
TESLA XCHANGE :
Make nobody body shame my garri ohh [Snicker]
2026-11-05 02:34:22
2
Horizon :
So where is Methusela
2026-11-05 06:32:12
0
Vivid Realtors Official :
It's true it has very high levels of cyanide. In Kenya to reduce the toxicity we remove the skin and the inner rope thing that has cyanide concentrate.
2026-11-05 02:16:07
2
Horse Dragon :
What about those puffed up cassava chips with all the seasoning? I thought they were a healthier alternative to Monster Munch 😬
2026-11-05 02:34:44
1
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