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@marys.reborn.babi8: Message me +1 (512) 368-6955 Location USA #RebornBabies #RebornDolls #BabyDollsForSale #RebornBabyCommunity #Dol|Tok

Mary’s Reborn Babies
Mary’s Reborn Babies
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Wednesday 04 November 2026 22:53:37 GMT
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d304950
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連絡先も消さないし、ストーリーも見てくる。 だからこそ、期待しちゃうんだよね。 でも、嫌われてないことと、復縁したいことは別。 本当に戻りたい男は、行動で示してくる。 曖昧な態度に振り回されないでね。 あなたはまだ元彼を待ってる？ それとも前に進もうとしてる？ #恋愛 #復縁 #復縁したい #恋愛心理 #元彼 #元カレ #失恋 #復縁方法
連絡先も消さないし、ストーリーも見てくる。 だからこそ、期待しちゃうんだよね。 でも、嫌われてないことと、復縁したいことは別。 本当に戻りたい男は、行動で示してくる。 曖昧な態度に振り回されないでね。 あなたはまだ元彼を待ってる？ それとも前に進もうとしてる？ #恋愛 #復縁 #復縁したい #恋愛心理 #元彼 #元カレ #失恋 #復縁方法
Hoodie Ganteng Banyak Varian Warna dan Bahannya super premium!! #hoodie #hoodieganteng #hoodiecowok #hoodieoversize #hoodieunisex
Hoodie Ganteng Banyak Varian Warna dan Bahannya super premium!! #hoodie #hoodieganteng #hoodiecowok #hoodieoversize #hoodieunisex
HAPPY HALLOWEEN EVERYONE!! 🎃💀 extra costume before the big final reveal LATER TODAY!! #halloween #costume #lacatrina #dayofthedead #lamuerte
HAPPY HALLOWEEN EVERYONE!! 🎃💀 extra costume before the big final reveal LATER TODAY!! #halloween #costume #lacatrina #dayofthedead #lamuerte
Monkey 🐒 Finding the Sound #monkey #monkeyface
Monkey 🐒 Finding the Sound #monkey #monkeyface
RICE FROM AROUND THE WORLD 🌍 I’m on a mission to find the world’s best rice dish. This is part 14 and today we’re taking a trio to Portugal to make some Arroz de pato! A classic Portuguese duck rice recipe 🇵🇹 (2) Broth: 2 duck leg quarters 150g pancetta/smoked bacon whole 1 chourico/chorizo ring 1/2 red onion diced 1 leek diced 2 carrots died 3 garlic cloves 250ml port wine 5 thyme sprigs or 2 tbsp dried thyme 3 bay leaves 2l water Salt to taste Rice: 1 red onion finely diced 2 garlic cloves finely diced 1 carrot sliced 1 tbsp paprika 2 bay leaves 1 cup par boiled long grain rice 2 cups of the broth (1) A great arroz de pato starts with the broth. Heat up a large stock pot on a medium heat! Add a dash of neutral oil, then add the vegetables and cook for a few minutes. Add the port wine, thyme and bay leaves, then cook until reduced by half. Pour in the water, duck leg quarters chorizo ring and pancetta, then cover and cook for 1 hour 30 minutes, until the duck is tender. (2) Once cooked, strain the stock and reserve. Chop the chorizo and pancetta, then pull the meat off of the duck, shred and set aside. To make the rice, heat up a large pot on a medium heat, add some oil followed by the onion, garlic and carrot. Cook for a few minutes until soft, then add the bay leaves & paprika, then cook for a further 2 minutes. Add the washed rice and toast for 30 seconds. Pour in the stock, half of the chopped chorizo, all of the pancetta and the shredded duck, mix well and cover and cook for 15 minutes on a low heat. Remove from the heat and allow to steam for a further 10 minutes, then fluff up with a fork. (3) Finally, place the rice in an oven proof dish, then bake for 20 minutes at 200C, until crispy on top. Serve and enjoy!
RICE FROM AROUND THE WORLD 🌍 I’m on a mission to find the world’s best rice dish. This is part 14 and today we’re taking a trio to Portugal to make some Arroz de pato! A classic Portuguese duck rice recipe 🇵🇹 (2) Broth: 2 duck leg quarters 150g pancetta/smoked bacon whole 1 chourico/chorizo ring 1/2 red onion diced 1 leek diced 2 carrots died 3 garlic cloves 250ml port wine 5 thyme sprigs or 2 tbsp dried thyme 3 bay leaves 2l water Salt to taste Rice: 1 red onion finely diced 2 garlic cloves finely diced 1 carrot sliced 1 tbsp paprika 2 bay leaves 1 cup par boiled long grain rice 2 cups of the broth (1) A great arroz de pato starts with the broth. Heat up a large stock pot on a medium heat! Add a dash of neutral oil, then add the vegetables and cook for a few minutes. Add the port wine, thyme and bay leaves, then cook until reduced by half. Pour in the water, duck leg quarters chorizo ring and pancetta, then cover and cook for 1 hour 30 minutes, until the duck is tender. (2) Once cooked, strain the stock and reserve. Chop the chorizo and pancetta, then pull the meat off of the duck, shred and set aside. To make the rice, heat up a large pot on a medium heat, add some oil followed by the onion, garlic and carrot. Cook for a few minutes until soft, then add the bay leaves & paprika, then cook for a further 2 minutes. Add the washed rice and toast for 30 seconds. Pour in the stock, half of the chopped chorizo, all of the pancetta and the shredded duck, mix well and cover and cook for 15 minutes on a low heat. Remove from the heat and allow to steam for a further 10 minutes, then fluff up with a fork. (3) Finally, place the rice in an oven proof dish, then bake for 20 minutes at 200C, until crispy on top. Serve and enjoy!
Replying to @Gemy💪 part 2 حكاية مدينة الجن اللي بنوها #مدينة_النحاس #ramadan2026 #حكاوي_الزمن #tiktoklongs #foryou
Replying to @Gemy💪 part 2 حكاية مدينة الجن اللي بنوها #مدينة_النحاس #ramadan2026 #حكاوي_الزمن #tiktoklongs #foryou

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