@grasiankim: I’m definitely gonna make this once a weeks because it’s that time of yearrrrr. I love mapo tofu I can eat it everyday #mapotofu #chinesefood #koreanfood #tofu #korean
i love mapo tofu😄😄also i recommend blanching the tofu in salted water for better texture and to season the tofu internally if you guys want to go through the extra trouble
2026-11-05 02:29:40
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ethnsantos :
Bro I’m making this shit
2026-11-05 01:18:20
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grace kim :
Lmk if u guys try itttt it’s actually so buss
2026-11-05 00:28:05
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