@ctcbaking: Homemade cinnamon sugar pull-apart bread 🤎🍂 Soft, fluffy, buttery layers filled with brown sugar and cinnamon. The perfect cozy baking recipe! Cinnamon Sugar Pull-Apart Bread Dough: * 2¾ cups bread flour * 2¼ tsp active dry yeast * ¼ cup granulated sugar * ½ tsp salt * ¾ cup warm milk * 1 egg * ¼ cup melted butter * ¼ cup Greek yogurt Cinnamon Sugar Filling: * ½ cup softened butter * ½ cup brown sugar * 2 tbsp granulated sugar * 1½ tbsp cinnamon * Pinch of salt Instructions: 1. Combine warm milk, yeast and 1 tbsp sugar. Let sit for 5–10 minutes until foamy. 2. Add remaining sugar, egg, melted butter, Greek yogurt and salt. 3. Gradually mix in bread flour and knead for 8–10 minutes until a soft, slightly tacky dough forms. 4. Cover and let rise for 60–90 minutes, or until doubled in size. 5. Mix softened butter, brown sugar, granulated sugar, cinnamon and salt for the filling. 6. Roll dough into a 12x20-inch rectangle and spread the cinnamon filling evenly over the top. 7. Cut into approximately 4-inch squares and stack the pieces into a greased 9x5-inch loaf pan. 8. Cover and let rise another 30–40 minutes. 9. Bake at 350°F for 30–35 minutes. Cover loosely with foil if the top starts browning too quickly. 10. Let cool for 10–15 minutes before serving #pullapartbread #cinnamonbread #homemadebread #bakingtok #cozybaking

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Thursday 05 November 2026 00:28:10 GMT