@n_l1102: #Mưabuồn #n_l1102

Mưa buồn
Mưa buồn
Open In TikTok:
Region: VN
Thursday 05 November 2026 05:04:25 GMT
69126
2481
27
702

Music

Download

Comments

py.py0995
Py Py :
@Thành Chung:))) yêu nhiều lắm đó❤
2026-11-06 03:55:51
0
ngi.k.tim
Nữa đời trả nghiệp.🙏🙏🙏 :
chuẩn. giống mình
2026-11-05 07:27:27
2
maitrnth158
Maivy1988 :
1102 có lẽ là ngày sinh của người đó
2026-11-05 14:00:04
1
phiu.ly49
Phiêu Ly :
[Ấm lòng][Ấm lòng]
2026-11-06 11:00:32
0
giangk_8586
❤Bắc Giang❤ :
yêu anh lắm luôn sẽ luôn bên anh
2026-11-06 14:05:46
0
shark0912
Nhật Dung :
miss you
2026-11-06 05:39:46
0
soklin.da65491314
leng srey sros 520 :
2026-11-05 12:17:05
0
qunh.trm3230
Quỳnh Trâm :
@Sinh quảng ngãi 🥹🥰
2026-11-07 14:41:27
2
b.linh1167
bé Linh 🥰 :
@Bảo cọc ♥️🌈 nhớ nhé người e thương nhiều nhất 💞🥰
2026-11-07 07:36:09
1
huemun97
huemun97@❤️ :
@𝓝𝓰.𝓓.𝓚𝓱𝓸𝓪 ✨
2026-11-06 06:24:11
1
hanhphuckomau1992
Hồng 38x1❤️❤️ :
@cọt trần❤️
2026-11-05 11:37:33
2
hoahong_113
thợ săn kẻ tồi 😏😎 :
@Anh ở vùng quê🥰
2026-11-05 16:42:22
1
nu.chnhs
Nu Chảnh’s :
🥰🥰🥰
2026-11-05 10:15:13
1
anhbee2002
Cà Rốt 🥕🐰 :
@chim sẻ đi mưa chồng dám hứa yêu mỗi vk thoii k
2026-11-05 13:15:08
0
995huu
🍀Tố Hữu 9xx :
🥰🥰
2026-11-05 13:19:46
0
na.nguyn76566
Nga Nguyễn :
@cườm Nguyễn @1995
2026-11-05 14:56:56
0
quynhanh181003
Quỳnh Anhh🦋 :
@Đức Lập🤴🏻
2026-11-05 16:34:14
0
lng.trn623
trong sáng và bình yên 🪻💮🌷 :
👍🏻👍🏻👍🏻
2026-11-06 11:49:35
0
hometom8386
Bạn Sểnh Quê Lai Châu❤️ :
🥰
2026-11-07 15:50:55
0
huyn53977
Đoàn Huyền 🌿 :
@Đức Quyền sợ đánh mất lắm 😥
2026-11-06 12:03:52
0
dinh_185
🪷🌻 cường 🌻🪷 :
❤️❤️
2026-11-05 10:34:40
0
th.hng0532
hết nợ con sẽ về🇻🇳🇼🇸 :
🥰🥰🥰🥰🥰
2026-11-05 10:59:47
0
triu.th.nh.triu
Hồng Nhị :
❤️❤️❤️❤️
2026-11-05 08:49:42
0
truongnhuy_98
🌸Như Ý🌸 :
@Hoài ân🥰
2026-11-10 17:00:53
0
To see more videos from user @n_l1102, please go to the Tikwm homepage.

Other Videos

A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, vegetarian Mediterranean-inspired dish featuring roasted vegetables and chickpeas in a spiced tomato sauce, perfect for meal prep. Ingredients: - 1 cup quinoa - 2 tablespoons olive oil - 1 large onion, chopped - 3 garlic cloves, minced - 2 carrots, chopped - 1 zucchini, chopped - 1 red bell pepper, chopped - 1 can (15 oz) chickpeas, drained and rinsed - 2 teaspoons cumin - 1 teaspoon ground coriander - 1 teaspoon smoked paprika - 1/2 teaspoon cinnamon - 1/4 teaspoon chili powder - 1 can (14 oz) diced tomatoes - 1 cup vegetable broth - Salt and pepper, to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Rinse the quinoa under cold water. Cook it according to package instructions; set aside. 2. Preheat oven to 400°F (200°C). Toss chopped carrots, zucchini, and bell pepper with 1 tablespoon olive oil, salt, and pepper. Roast on a baking sheet for 20-25 minutes until tender. 3. While vegetables are roasting, heat remaining olive oil in a large pot over medium heat. Add chopped onion and garlic; sauté until translucent. 4. Add cumin, coriander, paprika, cinnamon, and chili powder to the onions and garlic; cook for 1 minute until fragrant. 5. Stir in diced tomatoes, vegetable broth, chickpeas, and roasted vegetables. Bring to a simmer. 6. Reduce heat to low, cover, and simmer for 15 minutes to allow flavors to meld. 7. Season with additional salt and pepper to taste. 8. Serve the tagine over cooked quinoa, garnished with chopped cilantro. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

About