@cooking_with_mama_t: “SOUP SERIES EP. 4 🍲 CREAMY CHICKEN & DUMPLINGS Baby, it's nothing like a good pot of homemade Chicken & Dumplings! 😋 Tender chicken thighs, fresh veggies, fluffy dumplings, and that rich, creamy broth! Seasoned with love and made right in my crockpot! 👩🏾🍳❤️ No measuring over here, just a little of this and a little of that! 😂🙌🏾 Who's ready for a bowl? 🥣❤️ #SoupSeries #ChickenAndDumplings #FYP #ComfortFood #CrockpotMeals
🛒 INGREDIENTS
• 2 lbs boneless, skinless chicken thighs
• 2 tbsp butter
• Carrots, celery, and onions
• 4 cups chicken broth
• 2 cans cream of chicken soup
• Heavy whipping cream 1/2 cup
• Refrigerated biscuit dough, cut into pieces
Seasonings (Season to Taste)
Ground Thyme
• Kinder's The Blend
• Kinder's Caramelized Onion Butter
• Kinder's Buttery Garlic & Herb
• Black Pepper
• Garlic Powder
• Onion Powder
• Knorr Chicken Bouillon
👩🏾🍳 DIRECTIONS
1. Combine all dry seasonings in a small bowl.
2. Set your crockpot to sauté and melt the butter.
3. Add chicken thighs and sear until lightly browned.
4. Add chopped vegetables and your seasoning mixture. Stir to combine.
5. Pour in chicken broth and add cream of chicken soup.
6. Cover and slow cook until the chicken is tender and fully cooked (165°F).
7. Shred or chop the chicken and return it to the pot.
8. Stir in heavy whipping cream.
9. Cut refrigerated biscuits into small pieces and add them to the crockpot.
10. Cover and cook on HIGH until the dumplings are cooked all the way through, approximately 1–2 hours.
✨ Mama T's Tip: I don't measure my seasonings! I season by eye and adjust to taste. Start light with the salty seasonings and add more as needed.
Made with love in Mama T's Kitchen! ❤️
2026-11-05 06:03:15
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Nita :
Delicious😋😋😋
2026-11-05 13:01:39
1
TrippinWith_Krissy :
💯
2026-11-05 16:39:00
1
beverlysands373 :
🥰🥰🥰
2026-11-05 15:00:11
1
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