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@anakkandanggf: Bos ayam rekeng🤣@aidil #peternakayamphilipin🇵🇭🔥 #ayamimportfilipin🇵🇭 #palusulteng #anakkandanggf #anakkandangfarm

Ana'kandang GF
Ana'kandang GF
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Region: ID
Thursday 05 November 2026 09:42:59 GMT
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Comments

enrekang.fraam
CisCas GMF🇮🇩🇵🇭 :
galau ketika pacekan andalan mati🥺🥺 paling sakit🥺
2026-11-06 12:43:50
1
porlem7
28_ :
izin post ulang
2026-11-05 09:48:52
2
givengiven67
GIVEN👑 :
bang mau tanya ini jenis apa?
2026-11-06 15:49:59
1
apajakooo63
2puluh1 :
2026-11-07 05:26:53
1
roostersimbuang
Simbuang Rooster :
yg bikin galau klo ayam sdh di atas pas di angkat tidak mau mapitto😀
2026-11-07 01:59:22
1
thegloryus0
KURI²_BOYS :
kecuali lose
2026-11-06 13:14:17
2
alfian.akun
pemula GF :
lokasi 📍📍📍mn di Palu barat
2026-11-06 04:32:03
1
To see more videos from user @anakkandanggf, please go to the Tikwm homepage.

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Garlic bread smash burgers - save this for your next date night 📌🥰 Ingredients: 300g 5% mince meat 2 brioche burger buns 1 onion 2 tsp honey 2 large potatoes 4 tbsp burger sauce 4 cheese slices 1 tbsp butter Sprinkle of fresh parsley 2 tsp garlic granules - Slice the onion, and add to an oiled pan along with the honey. Fry off until soft and browned, keep stirring so no bits burn - around 15/20 minutes - Combine the mince meat with salt & pepper, and portion into 4 balls. Add to an oiled pan and smash as thin as possible, (I used a pan) then fry off for 7 minutes until cooked through and browned. Add the cheese on top of each burger, take off the heat and pop the lid on to melt. - Chop the potatoes into chips, add to the airfryer and coat in oil, salt, pepper, cajun and a sprinkle of chili flakes. Cook on 180 for 30 minutes - no need to parboil - Melt the butter and add the parsley and garlic. Coat the buns and toast the buns. Layer up as shown in the video, wrap the burgers in foil and place back into the airfryer for 5 minutes! #DinnerIdeas #dinnerinspo #mealideas #datenightmeal #burgerinspo
Garlic bread smash burgers - save this for your next date night 📌🥰 Ingredients: 300g 5% mince meat 2 brioche burger buns 1 onion 2 tsp honey 2 large potatoes 4 tbsp burger sauce 4 cheese slices 1 tbsp butter Sprinkle of fresh parsley 2 tsp garlic granules - Slice the onion, and add to an oiled pan along with the honey. Fry off until soft and browned, keep stirring so no bits burn - around 15/20 minutes - Combine the mince meat with salt & pepper, and portion into 4 balls. Add to an oiled pan and smash as thin as possible, (I used a pan) then fry off for 7 minutes until cooked through and browned. Add the cheese on top of each burger, take off the heat and pop the lid on to melt. - Chop the potatoes into chips, add to the airfryer and coat in oil, salt, pepper, cajun and a sprinkle of chili flakes. Cook on 180 for 30 minutes - no need to parboil - Melt the butter and add the parsley and garlic. Coat the buns and toast the buns. Layer up as shown in the video, wrap the burgers in foil and place back into the airfryer for 5 minutes! #DinnerIdeas #dinnerinspo #mealideas #datenightmeal #burgerinspo
وزير الإعلام الكويتي الأسبق سامي النصف: لا أريد استبدال حكم أسرة آل صباح بحكم صدام باسم الوحدة العربية
وزير الإعلام الكويتي الأسبق سامي النصف: لا أريد استبدال حكم أسرة آل صباح بحكم صدام باسم الوحدة العربية
imagine my frustration when i saw him dripping wet screaming “come in” at the sliding glass door 🙃 #toddlersoftiktok #toddlertok #toddlerlife #toddleractivities #realmomlife
imagine my frustration when i saw him dripping wet screaming “come in” at the sliding glass door 🙃 #toddlersoftiktok #toddlertok #toddlerlife #toddleractivities #realmomlife

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