@dinner_with_jessica: Korean Spicy Chicken Recipe 🍗🌶️ Ingredients For the Chicken: - 500g boneless chicken - ½ tsp salt - ½ tsp black pepper - 1 tsp red chili powder - ½ tsp garlic powder - 4 tbsp cornflour - 2 tbsp all-purpose flour - 1 egg - Oil for frying For the Korean Spicy Sauce: - 2 tbsp Gochujang sauce - 1 tbsp chili garlic sauce - 1 tbsp soy sauce - 2 tbsp honey - 1 tbsp ketchup - 1 tbsp minced garlic - 1 tbsp brown sugar - 1 tsp sesame oil For Garnishing: - White sesame seeds - Chopped spring onions Instructions Step 1: Prepare the Chicken Cut the boneless chicken into bite-sized pieces. Add salt, black pepper, red chili powder, and garlic powder. Add the egg, cornflour, and all-purpose flour. Mix everything well. Step 2: Fry the Chicken Heat oil in a pan. Fry the chicken pieces until golden brown and crispy. Make sure the chicken is fully cooked inside. Step 3: Make the Korean Sauce Heat a little oil in a pan. Add minced garlic, Gochujang sauce, chili garlic sauce, soy sauce, honey, ketchup, and brown sugar. Mix well and cook for 2–3 minutes. Step 4: Coat the Chicken Add the crispy fried chicken to the prepared sauce. Toss well until every piece is evenly coated. Step 5: Garnish and Serve Sprinkle sesame seeds and chopped spring onions on top. Delicious Korean Spicy Chicken Is Ready! ❤️ Enjoy your crispy, juicy, sweet, and spicy homemade Korean chicken! #KoreanSpicyChicken #KoreanChicken #KoreanFood #ChickenRecipe #SpicyChicken

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Thursday 05 November 2026 16:23:59 GMT