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Detail
@jaehan9192: Alhamdulillah 😉
Daud Kim
Open In TikTok:
Region: MW
Thursday 05 November 2026 17:17:18 GMT
115377
18615
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Music
Download
No Watermark .mp4 (
0.86MB
)
No Watermark(HD) .mp4 (
0.74MB
)
Watermark .mp4 (
0.86MB
)
Music .mp3
Comments
Omnia Hassan 💗🇪🇬 :
🥹🇪🇬💗I am honored that he is from my country, Egypt.
2026-11-05 17:55:59
23
Rodina 🙈❤️🇪🇬 :
He is Egyptian 🇪🇬🇪🇬🇪🇬🥰
2026-11-05 17:37:21
59
✨🫀F bala 💗✨ :
𝗠𝘆 𝗵𝗲𝗿𝗼 𝗶𝘀 𝗣𝗿𝗼𝗽𝗵𝗲𝘁 𝗠𝘂𝗵𝗮𝗺𝗺𝗮𝗱 ﷺ ❤️☺️
2026-11-05 17:54:47
75
𝑬𝒎𝒑𝒕𝒚𝑳𝒐𝒗𝒆 :
الله اکبر
2026-11-05 17:22:58
180
🇴🇲محمد ظاهر🇧🇩 :
Trump now
2026-11-05 18:23:24
34
Malik_khan110 :
trump is evil of this world
2026-11-05 19:05:41
7
اہلبیت اور صحابہ کا غلام TLP🫀 :
I'm Muslim I love all Muslim
2026-11-05 18:42:26
7
Hagarahamat Ahamat bolobo :
My name is Abdulrahman Mohamed Al-Sayed😎😎😎🔥🔥🔥
2026-11-05 19:59:21
0
محمد راجپوت :
Daud when will you come to Pakistan?
2026-11-05 18:53:05
5
Dado jobe :
That the person Egyptian needs who stands for Muslim 🤭🫡🇪🇬🇪🇬🇪🇬
2026-11-05 20:03:41
0
✔️💫 :
Alhadulillah 🤍
2026-11-05 17:28:33
48
®مزمل_خان© :
[Perfect score]
2026-11-05 18:30:18
0
Isha m Kargbo :
A history is made 🙌
2026-11-05 18:52:13
0
𝄞✾⋆ꕶ𝓗ꫝsღ𝕦L iꕶLꫝღ⋆✾𝄞 :
2026-11-05 18:28:09
5
☠️ͥ ?ͣ?ͫ SIGMA 💔 ☠️ :
Abdul El-Sayed
2026-11-05 17:28:02
21
💋❤️🔥jeon jelly❤️🩹🌚 :
subhannallah ❤️❤️❤️
2026-11-05 17:32:35
11
么KINO么 :
inshallah one day will president
2026-11-05 17:28:28
16
𓆩B👤K𓆪 :
الله
2026-11-05 18:02:16
8
!Itx : "u$m@n" :
💗💗💗💗
2026-11-05 17:19:58
7
سِـ𝑺𝒊𝒍𝒊𝒂ــليا🦌🪐 :
المسلم لا يضيعه الله ابدا😍☝🏻
2026-11-05 19:57:19
3
FLtalha :
2026-11-05 18:58:09
2
herath :
2026-11-05 18:22:46
3
Mohamed barkat :
masha Allah
2026-11-05 19:25:27
1
To see more videos from user @jaehan9192, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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