@geraldinebakedgoods: Pumpkin Oatmeal Cookies 🎃 Soft and chewy, and full of pumpkin deliciousness! They are easy to make, and this recipe makes a big batch, you won’t be able to stop at just one! 2 cups all purpose flour 1 1/2 cup old fashioned oats 1 tsp baking soda 1 tsp cinnamon 1/2 tsp salt 2 sticks of unsalted butter softened 1 cup granulated sugar 1 cup brown sugar 1 cup pumpkin puree 1 tsp vanilla extract 1 egg room temperature •Start by preheating the oven to 350F and line the baking sheet with parchment paper •In a medium bowl add the flour, baking soda, cinnamon, salt and whisk together then set aside •In a large bowl beat the softened butter, granulated sugar, and brown sugar then mix until creamy smooth •Next add the pumpkin puree, vanilla extract and egg and mix again until combined •Add in the dry mixture and the oats into the wet mixture and mix until everything is incorporated •Add the cookie dough onto the prepared baking sheets •Bake at 350F for 10-12 minutes. Once cookies are golden brown on top, remove from oven and allow them to cool •Then feel free to indulge! #cookies #christmas #holidays #foodies #baking

Geraldine 🍰

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Thursday 05 November 2026 19:33:39 GMT