@saskia1spears: # 🍫 Chocolate & Vanilla Marble Bundt Cake A super fluffy, soft, and tall marble cake with beautiful swirls of rich chocolate and classic vanilla. Perfect for breakfast, coffee time, or dessert! ### Ingredients - 4 large eggs (room temperature) - 1½ cups granulated sugar - 3 cups all-purpose flour - 1 cup whole milk - 1 cup vegetable oil - 1 tablespoon baking powder - 2 teaspoons pure vanilla extract - 3 tablespoons unsweetened cocoa powder - ¼ cup warm milk (for the chocolate batter) - A pinch of salt ### Instructions 1. Preheat your oven to 350°F (175°C). Grease and flour a Bundt cake pan. 2. Beat the eggs and sugar until pale, fluffy, and doubled in volume. 3. Add the oil, milk, and vanilla extract. Mix until combined. 4. In a separate bowl, whisk together the flour, baking powder, and salt. 5. Gradually fold the dry ingredients into the wet mixture until smooth. 6. Divide the batter into two portions. Mix the cocoa powder with ¼ cup warm milk, then stir it into one portion. 7. Pour the vanilla and chocolate batters alternately into the prepared pan. 8. Gently swirl with a skewer for a beautiful marble effect. 9. Bake for 45–55 minutes, or until a toothpick inserted into the center comes out clean. 10. Let cool before removing from the pan. ### Halal Ingredient Notes Use plain unsweetened cocoa powder, pure vanilla extract without alcohol (or alcohol-free vanilla flavoring), and baking powder without any questionable additives. Choose certified halal ingredients whenever available. **Enjoy your soft, fluffy homemade marble cake! ❤️** Yum Stop#top #cake #viral

saskia🧿🌹Rasasi 🧿🌹

Open In TikTok:

Region: GB

Thursday 05 November 2026 23:26:06 GMT