@worldbite01: Garlic Parmesan Meatball Sliders! 🧄🧀 Soft, buttery slider rolls stuffed with juicy meatballs, rich marinara sauce, and melted mozzarella, finished with a delicious garlic Parmesan butter topping. Every bite is pure comfort! 🤤 🛒 INGREDIENTS : - 12 slider rolls - 500 g ground beef - 1 egg - ½ cup breadcrumbs - 2 garlic cloves - 150 g mozzarella cheese - 200 g marinara sauce - 40 g Parmesan cheese - 50 g melted butter - 1 tsp Italian seasoning - Salt & black pepper - Fresh parsley 👨‍🍳 QUICK STEPS 👇 1. Mix ground beef, egg, breadcrumbs, garlic, Italian seasoning, salt, and pepper. 2. Shape into small meatballs and bake at 200°C (400°F) for 15–20 minutes until fully cooked. 3. Toss meatballs with marinara sauce. 4. Slice slider rolls horizontally and place the bottom half in a baking dish. 5. Add meatballs, mozzarella, and the top half of the rolls. 6. Mix melted butter with garlic, Parmesan, and parsley. Brush over the rolls. 7. Bake at 180°C (350°F) for 10–15 minutes until golden and cheesy. 💡 PRO TIP : Brush the garlic Parmesan butter generously over the tops for an extra golden, flavorful finish! ❤️ Follow **WorldBite** for more delicious recipes! #Recipe #cooking #asmr #foodtiktok

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Friday 06 November 2026 01:00:10 GMT