@syamsu234_:

alumni CPNS
alumni CPNS
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Region: ID
Friday 06 November 2026 05:29:35 GMT
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ellie___elliee
piellie ⊹ :
one shoot CPNS. aminnn
2026-11-06 06:32:08
7843
yyuo99
raa :
Bismillah afirmasi positif ya rab saya lulus cpns tahun ini Amiin ya rab
2026-11-06 05:42:54
1939
getafunny
selenic :
YG BILANG BUKANYA 2027 SINI LU SEMUA. GW JADI OFF BELAJAR 😭😭
2026-11-06 06:38:56
3714
solitudeisheaven
Hahahihi :
Sefruit tips sebelum daftar ikut CPNS, sungguh-sungguh minta maaf kepada orang tua, terutama Ibu. Minta maaf dan minta doa restu. Daaaaan SEMBUNYIKAN PROSESMU. Stop foto/video/jj di medsos kalian. Pokoknya gak boleh banyak yg tau kalau kalian ikut CPNS, cukup orang tua itupun kasih tau orang tuanya utk stay silent. Semangat ya semuanya
2026-11-06 06:46:02
834
scftieuwv._
du :
bjir wooy udahh stop bljr 😭, tiba” bgt si kirain bkl 2027
2026-11-06 06:24:26
4852
chizu.milktea
s. :
mampus lah gua ga bljr 4 bln😭
2026-11-06 06:13:42
5392
hlloyu0
i hope :
OMG mana udah ga bljr 2 bln lgi
2026-11-06 05:53:52
2638
heybaiq_
baiq :
Bismillah saya lulus CPNS tahun depan punya NIP
2026-11-06 06:14:59
543
lalalannndr
lalalannndr :
shik shak shockkkk
2026-11-06 10:34:56
0
tyulianto.id
tyulianto31 :
gila seh tiba tiba banget.. padahal info terakhir katanya 2027 awal... ini tetiba November.
2026-11-06 06:32:25
6145
goawaybitjeh
squbidubidu :
gw kementerian, cpns belum buka ya guysss
2026-11-06 09:01:28
1
yareuu.can
cann :
GUSTIII DADAKAN BGT😭
2026-11-06 06:24:52
323
issmilstr
issssmi :
cemass karena udh gapernah belajar gara gara issue katanya gaada pns tahun ini, aduh push buka materi lagi😭
2026-11-06 06:40:44
1055
hmillahhhh
Milla :
One shoot ya Allah 🥹
2026-11-06 09:16:19
0
1330wpj
1330wpj :
POV: KEADAAN KU SAAT INI YANG SUKA NUNDA BELAJAR
2026-11-06 07:09:18
675
arabicacapucino1
Reynalll :
Giliran udah 2 bulan gak belajar malah buka syalan😭
2026-11-06 06:30:36
954
lennynuraa
lennynuraa :
Ga belajar apapun bismillah oneshott jalur rejeki dr Allah🤲🏻🤭
2026-11-06 08:12:46
74
tioo.zip
Tio.zip :
i wish one shoot
2026-11-06 08:45:35
1
usernameassdddffg
Ravii :
Ini buat p3k, cpns ga mungkin pengumuman bulan a daftar bulan a juga, biasanya beberapa bulan sebelum pengumuman resminya udh keluar
2026-11-06 06:45:34
1534
matchagapait
telur dadar daun bawang :
belajar apa aja wehh tolonggggg freshgraduate gw😭
2026-11-06 06:18:00
2549
iniutiiiii9
˚⋆𐙚。blablaaᡣ𐭩˚˚⋆ :
lailahailallah mana aku udah ngak pernah belajar lagi 😭
2026-11-06 06:29:32
147
butterscotch.88
rel :
laillah, kata nya Januari, mana gw masih santai santai lagii
2026-11-06 08:44:37
5
cherrryy38
🍒 :
tolong saya mogok belajar karena itu ganti model soal
2026-11-06 06:28:26
598
gassszzz
Gassszzz :
Tbtb banget
2026-11-06 05:44:53
427
you_ghurt
You_ Ghurt :
Ini buat PPPK ga sii?
2026-11-06 06:26:48
153
To see more videos from user @syamsu234_, please go to the Tikwm homepage.

Other Videos

Chicken Pastina Soup with Lemon, Parmesan & Roasted Vegetables  — it's the ultimate cozy fall and winter comfort food! Would you rather have Pastina or Chicken Noodle? All recipes found at ameliaisnotachef.com INGREDIENTS * 1 whole chicken (about 5.5 lbs) * 8 oz dry pastina pasta (or orzo) * 4 large carrots, sliced * 5 celery stalks, sliced * 5 garlic cloves, minced * 4 leeks, sliced and cleaned * 1 large onion, diced * 2 fennel bulbs, chopped (optional) * Juice and zest of 1 lemon * 4–5 sprigs fresh thyme * 3–4 tbsp olive oil * 2 tsp crushed red pepper flakes (optional) * 2 tsp salt, plus more to taste * Black pepper * Parmesan rinds (optional) * 64 oz chicken stock * Fresh Parmigiano Reggiano, for serving INSTRUCTIONS 1. Preheat oven to 350°F. Pat chicken dry and season generously with salt and pepper. 2. Heat olive oil in a large oven-safe pot over high heat. Brown chicken breast-side down for 5–7 minutes, flip, and brown the other side. Remove and set aside. 3. Reduce heat to medium. Add carrots, celery, leeks, onion, and fennel. Cook about 15 minutes until softened. 4. Add garlic and cook 1–2 minutes. Stir in lemon juice, zest, salt, pepper, red pepper flakes, and thyme. 5. Return chicken to pot. Add stock and Parmesan rinds. Bring to a boil, cover, and transfer to oven for 1 hour 15 minutes, or until chicken is fully cooked. 6. Remove chicken, thyme, and Parmesan rinds. Shred or chop chicken and set aside. Purée vegetables and broth with an immersion blender until smooth. Season to taste. 7. Separately, boil pastina in salted water according to package directions. Drain. 8. Divide pastina among bowls, ladle hot soup over top, and finish with shredded chicken, freshly grated Parmigiano Reggiano, and black pepper. #pastina #soup #chickennoodlesoup #comfortfood #dinner
Chicken Pastina Soup with Lemon, Parmesan & Roasted Vegetables — it's the ultimate cozy fall and winter comfort food! Would you rather have Pastina or Chicken Noodle? All recipes found at ameliaisnotachef.com INGREDIENTS * 1 whole chicken (about 5.5 lbs) * 8 oz dry pastina pasta (or orzo) * 4 large carrots, sliced * 5 celery stalks, sliced * 5 garlic cloves, minced * 4 leeks, sliced and cleaned * 1 large onion, diced * 2 fennel bulbs, chopped (optional) * Juice and zest of 1 lemon * 4–5 sprigs fresh thyme * 3–4 tbsp olive oil * 2 tsp crushed red pepper flakes (optional) * 2 tsp salt, plus more to taste * Black pepper * Parmesan rinds (optional) * 64 oz chicken stock * Fresh Parmigiano Reggiano, for serving INSTRUCTIONS 1. Preheat oven to 350°F. Pat chicken dry and season generously with salt and pepper. 2. Heat olive oil in a large oven-safe pot over high heat. Brown chicken breast-side down for 5–7 minutes, flip, and brown the other side. Remove and set aside. 3. Reduce heat to medium. Add carrots, celery, leeks, onion, and fennel. Cook about 15 minutes until softened. 4. Add garlic and cook 1–2 minutes. Stir in lemon juice, zest, salt, pepper, red pepper flakes, and thyme. 5. Return chicken to pot. Add stock and Parmesan rinds. Bring to a boil, cover, and transfer to oven for 1 hour 15 minutes, or until chicken is fully cooked. 6. Remove chicken, thyme, and Parmesan rinds. Shred or chop chicken and set aside. Purée vegetables and broth with an immersion blender until smooth. Season to taste. 7. Separately, boil pastina in salted water according to package directions. Drain. 8. Divide pastina among bowls, ladle hot soup over top, and finish with shredded chicken, freshly grated Parmigiano Reggiano, and black pepper. #pastina #soup #chickennoodlesoup #comfortfood #dinner

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