@chefslt: • Toss blueberries with a little flour to reduce sinking.
• Frozen blueberries can be used without thawing.
• Do not overmix the batter.
• Add extra streusel for a crunchy café-style topping.
4. Best Uses
• Café breakfast menu
• Coffee shop display
• Afternoon tea
• Dessert counter
• Takeaway cake slices
5. Storage
• Room temperature: 1 day in an airtight container.
• Refrigerated: 3–4 days.
• Frozen: Up to 2 months, properly wrapped.