@jiageahfgqm: A spooky homemade skull pumpkin pizza pockets with real kitchen texture and a playful Halloween finish. Save it for your next party! 🎃👻🍫 #HalloweenTreats #SpookySeason #EasyRecipe #HomeBaking #HalloweenFood Ingredients Pillsbury pizza crust Tillamook shredded mozzarella Pizza sauce Hormel pepperoni Cooking spray steps Spray a six-cavity skull silicone mold. Unroll one Pillsbury pizza crust and press six rectangles into the cavities with overhang. Add shredded Tillamook mozzarella, pizza sauce, Hormel pepperoni, and more mozzarella. Fold the overhang over each filling and pinch closed. Bake at 350°F for 20 minutes, cool briefly, unmold, and pull one apart.