@samuelmartins115: #iloveyou #somuchlove #foryou #viral #fypシ #ilymygf @spammmmm✌️

Samuel

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Friday 06 November 2026 20:02:52 GMT

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Isa :

you guys are such a cute couple

2026-11-06 20:08:57

2

Dinhamaria🐒 :

cute coupleee

2026-11-06 20:05:22

1

Ana🧸 :

Awhhhhh

2026-11-06 20:03:47

1

pinksparklyunicorn420 :

cutee

2026-11-06 20:09:48

0

yahnius :

Yes Samuellll

2026-11-07 01:02:11

0

Isa :

Awww cuteeee

2026-11-06 20:03:51

1

Dinhamaria🐒 :

you guys be like:

2026-11-06 20:05:51

2

Isa :

Tufff but only bc of Cemre

2026-11-06 20:04:08

1

mel_54v :

Drink some milk js saying

2026-11-06 21:09:51

0

spammmmm✌️ :

💗💗💗

2026-11-06 20:03:56

0

Ⓜ️🇧🇷 :

🔥🔥🔥

2026-11-06 20:03:49

1

Pose :

🥰

2026-11-06 20:08:17

1

Pedro⚽️🇧🇷✝️ :

🔥🔥🔥

2026-11-06 22:58:08

0

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Other Videos

ربعي #الحويطات #الاردن

ربعي #الحويطات #الاردن

This is incredible!! So hydrating and smells unreal!! 🍦#laneige #laneigelipsleepingmask #TikTokMadeMeBuyIt #makeuptok #fyp

This is incredible!! So hydrating and smells unreal!! 🍦#laneige #laneigelipsleepingmask #TikTokMadeMeBuyIt #makeuptok #fyp

Bóng đèn tích điện này tiện dã man luôn ạ#tammaotv #xuhuong #viral #fyp #the #xuhuongtiktok #tiktok #xu

Bóng đèn tích điện này tiện dã man luôn ạ#tammaotv #xuhuong #viral #fyp #the #xuhuongtiktok #tiktok #xu

This chicken pot pie soup has all the favorite flavors of a classic chicken pot pie, but in an easy one pot soup version! Here’s what you need: 3 tablespoons unsalted butter ▢1 large white or yellow onion diced ▢2 large carrots peeled and diced ▢1 tablespoon minced garlic ▢¼ cup gluten free all purpose flour ▢5 cups low sodium chicken broth ▢2 small yukon potatoes peeled and cubed ▢2 bay leaves ▢1 teaspoon dried thyme ▢1 teaspoon Italian seasoning ▢½ teaspoon salt or to taste ▢½ teaspoon black pepper ▢½ teaspoon red pepper flakes ▢3 cups shredded rotisserie chicken ▢½ cup heavy cream ▢⅔ cup peas ▢⅔ cup corn ▢3 tablespoons fresh parsley How to make: Melt the butter in a large pan or dutch oven over medium high heat. Add in the diced onion and carrot. Saute for about 5 minutes or until the carrot starts to soften. Add in the garlic and saute for 1 more minute. Whisk in the flour until no clumps remain. Add in the chicken broth, potatoes, bay leaves, spices and shredded chicken. Bring to a low boil, then reduce the heat to low and let simmer for about 15 minutes or until the potatoes are fork tender. Stir in the cream, peas and corn. Let everything simmer for a couple more minutes, then discard the bay leaves. Taste and adjust flavors as desired, I usually like a touch more salt. Garnish with the parsley and serve with your favorite gluten free biscuit! #glutenfree #soup #chickenpotpie

This chicken pot pie soup has all the favorite flavors of a classic chicken pot pie, but in an easy one pot soup version! Here’s what you need: 3 tablespoons unsalted butter ▢1 large white or yellow onion diced ▢2 large carrots peeled and diced ▢1 tablespoon minced garlic ▢¼ cup gluten free all purpose flour ▢5 cups low sodium chicken broth ▢2 small yukon potatoes peeled and cubed ▢2 bay leaves ▢1 teaspoon dried thyme ▢1 teaspoon Italian seasoning ▢½ teaspoon salt or to taste ▢½ teaspoon black pepper ▢½ teaspoon red pepper flakes ▢3 cups shredded rotisserie chicken ▢½ cup heavy cream ▢⅔ cup peas ▢⅔ cup corn ▢3 tablespoons fresh parsley How to make: Melt the butter in a large pan or dutch oven over medium high heat. Add in the diced onion and carrot. Saute for about 5 minutes or until the carrot starts to soften. Add in the garlic and saute for 1 more minute. Whisk in the flour until no clumps remain. Add in the chicken broth, potatoes, bay leaves, spices and shredded chicken. Bring to a low boil, then reduce the heat to low and let simmer for about 15 minutes or until the potatoes are fork tender. Stir in the cream, peas and corn. Let everything simmer for a couple more minutes, then discard the bay leaves. Taste and adjust flavors as desired, I usually like a touch more salt. Garnish with the parsley and serve with your favorite gluten free biscuit! #glutenfree #soup #chickenpotpie

Tenha uma mente rica #clipfyleague #clipfygrifo #danielgrifo

Tenha uma mente rica #clipfyleague #clipfygrifo #danielgrifo

PLEASE THINK TWICE BEFORE GIVING TEA TO YOUR TODDLER! 🚨 ☕ Did you know that tea can interfere with iron absorption in young children and potentially contribute to iron-deficiency anemia? In many households, giving chai to toddlers is considered normal. Some parents offer tea with breakfast, dip bread or biscuits into it, or let their little ones take a few sips from their own cups. However, this seemingly harmless habit can have consequences for a growing child’s nutrition. 🩸 1. TEA CAN REDUCE IRON ABSORPTION Tea contains natural compounds called polyphenols, including tannins, that can bind to non-heme iron in the digestive tract and reduce the amount absorbed by the body. Iron is essential for producing hemoglobin, the protein in red blood cells that carries oxygen throughout the body. Toddlers need adequate iron for healthy growth, brain development, learning, and overall well-being. Regularly drinking tea with meals can make it harder for their bodies to absorb iron from foods such as lentils, beans, chickpeas, spinach, and iron-fortified cereals. If a child’s iron intake is already low, this interference may increase the risk of iron deficiency. ⚠️ 2. IRON DEFICIENCY CAN AFFECT BRAIN DEVELOPMENT Iron is particularly important during the first few years of life, when a child’s brain is developing rapidly. Iron deficiency during this period has been associated with problems involving attention, learning, and cognitive development. Severe or prolonged iron-deficiency anemia is especially concerning. This does not mean that one sip of tea will harm your toddler’s brain. The concern is regularly giving tea to a young child, particularly when it replaces nutritious foods or interferes with iron absorption. 🧠 3. TEA MAY CONTRIBUTE TO POOR NUTRITION Toddlers have small stomachs and need nutrient-dense foods to support their rapid growth. Tea provides little nutritional value for a toddler and may replace more nutritious options. If a child fills up on tea, biscuits, or bread dipped in tea, they may consume less of the foods needed for healthy development. A toddler needs a balanced diet that includes protein, healthy fats, iron, vitamins, and minerals. 🩸 4. SIGNS OF IRON DEFICIENCY IN TODDLERS Possible signs include: 🔸 Unusual tiredness or low energy 🔸 Pale skin 🔸 Reduced appetite 🔸 Irritability 🔸 Weakness 🔸 Difficulty concentrating or engaging in activities 🔸 Unusual cravings, such as eating soil or other non-food substances Some children with iron deficiency have no obvious symptoms. These signs can also have other causes, so a pediatrician may recommend a blood test if iron deficiency is suspected. ☕ 5. WHAT ABOUT JUST A FEW SIPS OF TEA? An occasional sip is unlikely to cause iron deficiency by itself. However, tea should not be a routine drink for infants and toddlers. Black tea, green tea, and milk tea can all interfere with non-heme iron absorption. Adding milk does not reliably eliminate this effect. The American Academy of Pediatrics and other child-health authorities advise against making tea a regular part of a young child’s diet. Tea also contains caffeine, which is unsuitable for toddlers. ❤️ 6. WHAT SHOULD YOU GIVE YOUR TODDLER INSTEAD? Instead of tea, offer age-appropriate, nutritious foods and drinks. 🥚 Eggs 🥩 Meat and chicken 🐟 Fish 🥣 Iron-fortified cereals 🫘 Lentils, beans, and chickpeas 🥬 Green leafy vegetables 🍊 Vitamin C-rich fruits, such as oranges and guava Vitamin C helps the body absorb non-heme iron from plant-based foods. For example, serve lentils with tomatoes or a vitamin C-rich fruit. For children aged 12–24 months, water and plain pasteurized whole milk are generally appropriate drinks, depending on the child’s individual nutritional needs. Avoid allowing milk to displace iron-rich foods #toddlersoftiktok #viraltiktok #health #parentingtips #drama

PLEASE THINK TWICE BEFORE GIVING TEA TO YOUR TODDLER! 🚨 ☕ Did you know that tea can interfere with iron absorption in young children and potentially contribute to iron-deficiency anemia? In many households, giving chai to toddlers is considered normal. Some parents offer tea with breakfast, dip bread or biscuits into it, or let their little ones take a few sips from their own cups. However, this seemingly harmless habit can have consequences for a growing child’s nutrition. 🩸 1. TEA CAN REDUCE IRON ABSORPTION Tea contains natural compounds called polyphenols, including tannins, that can bind to non-heme iron in the digestive tract and reduce the amount absorbed by the body. Iron is essential for producing hemoglobin, the protein in red blood cells that carries oxygen throughout the body. Toddlers need adequate iron for healthy growth, brain development, learning, and overall well-being. Regularly drinking tea with meals can make it harder for their bodies to absorb iron from foods such as lentils, beans, chickpeas, spinach, and iron-fortified cereals. If a child’s iron intake is already low, this interference may increase the risk of iron deficiency. ⚠️ 2. IRON DEFICIENCY CAN AFFECT BRAIN DEVELOPMENT Iron is particularly important during the first few years of life, when a child’s brain is developing rapidly. Iron deficiency during this period has been associated with problems involving attention, learning, and cognitive development. Severe or prolonged iron-deficiency anemia is especially concerning. This does not mean that one sip of tea will harm your toddler’s brain. The concern is regularly giving tea to a young child, particularly when it replaces nutritious foods or interferes with iron absorption. 🧠 3. TEA MAY CONTRIBUTE TO POOR NUTRITION Toddlers have small stomachs and need nutrient-dense foods to support their rapid growth. Tea provides little nutritional value for a toddler and may replace more nutritious options. If a child fills up on tea, biscuits, or bread dipped in tea, they may consume less of the foods needed for healthy development. A toddler needs a balanced diet that includes protein, healthy fats, iron, vitamins, and minerals. 🩸 4. SIGNS OF IRON DEFICIENCY IN TODDLERS Possible signs include: 🔸 Unusual tiredness or low energy 🔸 Pale skin 🔸 Reduced appetite 🔸 Irritability 🔸 Weakness 🔸 Difficulty concentrating or engaging in activities 🔸 Unusual cravings, such as eating soil or other non-food substances Some children with iron deficiency have no obvious symptoms. These signs can also have other causes, so a pediatrician may recommend a blood test if iron deficiency is suspected. ☕ 5. WHAT ABOUT JUST A FEW SIPS OF TEA? An occasional sip is unlikely to cause iron deficiency by itself. However, tea should not be a routine drink for infants and toddlers. Black tea, green tea, and milk tea can all interfere with non-heme iron absorption. Adding milk does not reliably eliminate this effect. The American Academy of Pediatrics and other child-health authorities advise against making tea a regular part of a young child’s diet. Tea also contains caffeine, which is unsuitable for toddlers. ❤️ 6. WHAT SHOULD YOU GIVE YOUR TODDLER INSTEAD? Instead of tea, offer age-appropriate, nutritious foods and drinks. 🥚 Eggs 🥩 Meat and chicken 🐟 Fish 🥣 Iron-fortified cereals 🫘 Lentils, beans, and chickpeas 🥬 Green leafy vegetables 🍊 Vitamin C-rich fruits, such as oranges and guava Vitamin C helps the body absorb non-heme iron from plant-based foods. For example, serve lentils with tomatoes or a vitamin C-rich fruit. For children aged 12–24 months, water and plain pasteurized whole milk are generally appropriate drinks, depending on the child’s individual nutritional needs. Avoid allowing milk to displace iron-rich foods #toddlersoftiktok #viraltiktok #health #parentingtips #drama

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