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@user620211167: #fyp #viral #foryoupage #xyzbca #relatable

user620211167
user620211167
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Region: US
Friday 06 November 2026 22:14:44 GMT
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Comments

fia_fia09
🐒ofi :
Why did this require a post 😭?
2026-11-07 04:14:09
2860
megantuurie
megan tuurie :
typa post that’ll make u scream when u remember in 5 years 😭😭
2026-11-07 07:52:18
638
klhoei
Klhoei🫪 :
why r u posting this
2026-11-07 10:29:57
60
countqueefmeister
maya :
we gotta die dude
2026-11-07 12:35:19
0
kes8i
kes8i :
im crying delete this immediately
2026-11-07 04:20:18
647
choppedally
Ally 🫰 :
Weeeiirrdddd
2026-11-07 04:04:04
1291
ella.gillham
ella :
Why would you post this? 😭
2026-11-07 12:21:59
0
s_1156
￴ ￴ :
Did this NEED to be posted?
2026-11-07 11:34:46
0
huhkneee
H :
ok???
2026-11-07 05:49:06
39
aidenking34
Aiden King⚾🏀 :
ME!?
2026-11-06 23:42:50
99
claireificationneeded
Claire :
I would break up
2026-11-07 02:17:17
304
iamafeminist08
Madelynn✝️ :
**how my hb talks about me
2026-11-07 00:03:21
432
sophiiahhhh
𝓅𝒽𝒾𝒶🤍 :
Received??
2026-11-07 04:37:52
34
angelicaurorawdevineaura
🍵 lillyann campbell 🍵 :
ok now what
2026-11-07 03:01:34
208
kaybae310
kasin :
I read this as “ how my homeboy talks to this girl about me
2026-11-06 23:39:34
1975
gabxsage
gabby :
funky
2026-11-07 03:58:28
50
samimaurine
sams gf !! :
i knew i heard chirping
2026-11-07 06:00:45
30
iiturnahotoapack
nev :
bye bro
2026-11-07 05:46:48
22
lizzzwyatt
🍡 :
LMFMMAAOAO OK???
2026-11-07 07:48:42
9
.prettygurl.chyna
.𝐶ℎ𝑦𝑛𝑎.𝑑𝑜𝑙𝑙.ᥫ᭡ :
ok
2026-11-07 03:21:39
19
addisonnnnnnnnnnn11
addison🧸 :
i think yours is broken
2026-11-06 23:34:24
161
.snowangel42
🎄🎁 :
like bro I don't care💔😭
2026-11-07 00:43:45
53
l_erickson2
Levenn :
um yea so i read it “how my hb talk about me to his girl” 5 TIMES
2026-11-07 01:30:11
83
petalbaths
celine ☠︎︎ ︎ :
ty?
2026-11-07 04:15:41
5
leilani1616
leilani.whiting :
oh
2026-11-06 22:29:43
23
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Quick high-protein Italian-style pasta for two featuring part-skim ricotta, lemon, and low-sodium smoked salmon with peas or spinach. Ready in 25–30 minutes, low in saturated fat and controlled sodium, providing substantial protein. Ingredients: - 8 oz high-protein whole-wheat or chickpea pasta (e.g., 8 oz lentil or chickpea pasta) - 1 cup part-skim ricotta cheese - 2 tbsp extra-virgin olive oil - 1 large lemon, zested and juiced (about 2 tbsp juice) - 2 cloves garlic, minced (about 2 tsp) - 1/4 tsp freshly ground black pepper - 1/8 tsp red pepper flakes (optional) - 1/2 cup low-sodium pasta cooking water reserved - 4 oz hot-smoked or cold-smoked salmon, flaked or sliced into ribbons (prefer low-sodium) - 1 cup frozen peas, thawed (or 2 cups baby spinach, packed) - 2 tbsp chopped fresh chives - Salt to taste (use sparingly, optional) - Freshly ground black pepper to finish - Grated lemon zest for garnish (optional) Instructions: 1. Bring a large pot of water to a boil and salt lightly (use minimal salt); add the high-protein pasta and cook according to package directions until al dente, reserving 1/2 cup of pasta cooking water, then drain pasta and return to the pot off heat 2. While pasta cooks, whisk together part-skim ricotta, lemon zest, lemon juice, minced garlic, extra-virgin olive oil, black pepper, and red pepper flakes (if using) in a bowl until smooth; thin with 2-3 tablespoons of reserved pasta water to reach a loose, creamy sauce consistency ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Quick high-protein Italian-style pasta for two featuring part-skim ricotta, lemon, and low-sodium smoked salmon with peas or spinach. Ready in 25–30 minutes, low in saturated fat and controlled sodium, providing substantial protein. Ingredients: - 8 oz high-protein whole-wheat or chickpea pasta (e.g., 8 oz lentil or chickpea pasta) - 1 cup part-skim ricotta cheese - 2 tbsp extra-virgin olive oil - 1 large lemon, zested and juiced (about 2 tbsp juice) - 2 cloves garlic, minced (about 2 tsp) - 1/4 tsp freshly ground black pepper - 1/8 tsp red pepper flakes (optional) - 1/2 cup low-sodium pasta cooking water reserved - 4 oz hot-smoked or cold-smoked salmon, flaked or sliced into ribbons (prefer low-sodium) - 1 cup frozen peas, thawed (or 2 cups baby spinach, packed) - 2 tbsp chopped fresh chives - Salt to taste (use sparingly, optional) - Freshly ground black pepper to finish - Grated lemon zest for garnish (optional) Instructions: 1. Bring a large pot of water to a boil and salt lightly (use minimal salt); add the high-protein pasta and cook according to package directions until al dente, reserving 1/2 cup of pasta cooking water, then drain pasta and return to the pot off heat 2. While pasta cooks, whisk together part-skim ricotta, lemon zest, lemon juice, minced garlic, extra-virgin olive oil, black pepper, and red pepper flakes (if using) in a bowl until smooth; thin with 2-3 tablespoons of reserved pasta water to reach a loose, creamy sauce consistency ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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