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@nadangull61: #CapCut #fyppppppppppppppppppppppp #foryou #foryoupage❤️❤️
𝙄𝙨𝙡𝙖𝙢𝙖𝙗𝙖𝙙 𝙌𝙪𝙚𝙚𝙣
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Region: PK
Saturday 07 November 2026 10:59:13 GMT
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𝙰𝚓 𝚊𝚏𝚛𝚒𝚍𝚒🦅 :
Jara✌️
2026-11-07 11:01:05
1
꧁༒ 𝔸𝕗𝕟𝕒𝕟 𝔾𝕦𝕝𝕝𝕚 ༒꧂ :
Jarrrr sham Gull Adar kava Zargera ✌️👀🫀
2026-11-07 11:00:52
1
🦅𝖂𝖆𝖍𝖆𝖇 𝕭𝖗𝖆𝖓𝖉🍾 :
😁😁😁
2026-11-07 11:00:24
1
꧁༒ 𝔸𝕗𝕟𝕒𝕟 𝔾𝕦𝕝𝕝𝕚 ༒꧂ :
✌️✌️✌️
2026-11-07 11:01:55
1
TRADER📈 :
🥰🥰🥰
2026-11-07 11:01:17
1
𝙰𝚓 𝚊𝚏𝚛𝚒𝚍𝚒🦅 :
❤️❤️❤️
2026-11-07 11:00:56
0
⚔️شاہ ز یب گلــــــی⚔️ :
🌹🌹🌹
2026-11-07 11:03:29
0
Naveed maseed :
🥰🥰🥰
2026-11-07 11:02:49
0
MEHTAB JAN🤫 :
💞💞💞
2026-11-07 11:02:56
0
Fatima g :
❤️❤️❤️
2026-11-07 11:03:19
0
꧁.🇼𝐀𝐐𝐀𝐑 🇬𝐔𝐋𝐋𝐈 302꧂ :
😭😭😭
2026-11-07 11:01:59
0
Kamran khan :
🥰🥰🥰
2026-11-07 11:04:13
0
P Y A R A❤️❤️❤️❤️ :
❤️❤️❤️
2026-11-07 11:05:49
0
To see more videos from user @nadangull61, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode in a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown.
gaperlu janjian kalau sama mereka 😚
#fyp #tiktok #musteatinmycity
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