1. Home
  2. Detail

@dboyd____: A whole matching set for under $30? I’m 5’10”, around 215 lbs wearing an XL. Here’s how the Unidentified Flight set looks on me. #TikTokShopBlackFriday #DiscoverYourGift #MensFashion #BigGuyStyle #TikTokShop

DBoyd
DBoyd
Open In TikTok:
Region: US
Saturday 07 November 2026 12:44:47 GMT
1202
0
0
0

Music

Download

No Watermark .mp4 (2.9MB) No Watermark(HD) .mp4 (2MB) Watermark .mp4 (0MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @dboyd____, please go to the Tikwm homepage.

Other Videos

الحمدلله ✨🕊️ .. #minivlog #Lifestyle #Vlog
الحمدلله ✨🕊️ .. #minivlog #Lifestyle #Vlog
Gâteau au chocolat Biscuit moelleux au cacao • 100 g de farine • 25 g de cacao non sucré • 100 g de sucre • 2 œufs • 70 g de lait • 70 g de beurre fondu • 1 c. à soupe de crème fraîche épaisse ou de fromage blanc • 5 g de levure chimique • 1 pincée de sel Préchauffer le four à 170°C. Fouetter les œufs avec le sucre jusqu’à obtenir un mélange homogène. Ajouter le beurre fondu tiédi ainsi que la cuillère à soupe de crème fraîche ou de fromage blanc. Mélanger. Ajouter ensuite le lait. Tamiser ensemble la farine, le cacao et la levure, puis les incorporer avec la pincée de sel. Mélanger juste assez pour obtenir une pâte homogène. Verser dans un moule de 18 cm et cuire environ 25 à 30 minutes. Le Sirop • 80 g d’eau • 30 g de sucre • 8 g de cacao non sucré Verser tous les ingrédients dans une petite casserole et faire chauffer à feu moyen en mélangeant jusqu’à ce que le sucre et le cacao soient bien dissous. À la sortie du four, imbiber généreusement le gâteau encore chaud avec le sirop. Ganache chocolat • 270 g de chocolat • 190 g de crème liquide entière • 30 g de beurre Faire chauffer la crème jusqu’à frémissement. La verser sur le chocolat préalablement haché et laisser reposer 1 minute. Mélanger progressivement jusqu’à obtenir une ganache parfaitement lisse. Ajouter le beurre et mélanger jusqu’à ce qu’il soit complètement incorporé. Verser sur gâteau. Placer au réfrigérateur jusqu’à ce que la ganache soit bien prise. 🇬🇧 Chocolate Cake Soft Cocoa Cake • 100 g flour • 25 g unsweetened cocoa powder • 100 g sugar • 2 eggs • 70 g milk • 70 g melted butter • 1 tbsp heavy cream or fromage blanc • 5 g baking powder • 1 pinch of salt Preheat the oven to 170°C. Whisk the eggs with the sugar until well combined. Add the cooled melted butter and the tablespoon of heavy cream or fromage blanc. Mix. Then add the milk. Sift together the flour, cocoa powder and baking powder, then add them along with the pinch of salt. Mix just until you obtain a smooth batter. Pour into an 18 cm cake pan and bake for approximately 25 to 30 minutes. Syrup • 80 g water • 30 g sugar • 8 g unsweetened cocoa powder Pour all the ingredients into a small saucepan and heat over medium heat, stirring until the sugar and cocoa powder are completely dissolved. As soon as the cake comes out of the oven, generously soak it with the syrup while still hot. Chocolate Ganache • 270 g chocolate • 190 g heavy cream • 30 g butter Heat the cream until it starts to simmer. Pour it over the chopped chocolate and let it sit for 1 minute. Gradually mix until you obtain a perfectly smooth ganache. Add the butter and mix until fully incorporated. Pour over the cake. Place in the refrigerator until the ganache is completely set.
Gâteau au chocolat Biscuit moelleux au cacao • 100 g de farine • 25 g de cacao non sucré • 100 g de sucre • 2 œufs • 70 g de lait • 70 g de beurre fondu • 1 c. à soupe de crème fraîche épaisse ou de fromage blanc • 5 g de levure chimique • 1 pincée de sel Préchauffer le four à 170°C. Fouetter les œufs avec le sucre jusqu’à obtenir un mélange homogène. Ajouter le beurre fondu tiédi ainsi que la cuillère à soupe de crème fraîche ou de fromage blanc. Mélanger. Ajouter ensuite le lait. Tamiser ensemble la farine, le cacao et la levure, puis les incorporer avec la pincée de sel. Mélanger juste assez pour obtenir une pâte homogène. Verser dans un moule de 18 cm et cuire environ 25 à 30 minutes. Le Sirop • 80 g d’eau • 30 g de sucre • 8 g de cacao non sucré Verser tous les ingrédients dans une petite casserole et faire chauffer à feu moyen en mélangeant jusqu’à ce que le sucre et le cacao soient bien dissous. À la sortie du four, imbiber généreusement le gâteau encore chaud avec le sirop. Ganache chocolat • 270 g de chocolat • 190 g de crème liquide entière • 30 g de beurre Faire chauffer la crème jusqu’à frémissement. La verser sur le chocolat préalablement haché et laisser reposer 1 minute. Mélanger progressivement jusqu’à obtenir une ganache parfaitement lisse. Ajouter le beurre et mélanger jusqu’à ce qu’il soit complètement incorporé. Verser sur gâteau. Placer au réfrigérateur jusqu’à ce que la ganache soit bien prise. 🇬🇧 Chocolate Cake Soft Cocoa Cake • 100 g flour • 25 g unsweetened cocoa powder • 100 g sugar • 2 eggs • 70 g milk • 70 g melted butter • 1 tbsp heavy cream or fromage blanc • 5 g baking powder • 1 pinch of salt Preheat the oven to 170°C. Whisk the eggs with the sugar until well combined. Add the cooled melted butter and the tablespoon of heavy cream or fromage blanc. Mix. Then add the milk. Sift together the flour, cocoa powder and baking powder, then add them along with the pinch of salt. Mix just until you obtain a smooth batter. Pour into an 18 cm cake pan and bake for approximately 25 to 30 minutes. Syrup • 80 g water • 30 g sugar • 8 g unsweetened cocoa powder Pour all the ingredients into a small saucepan and heat over medium heat, stirring until the sugar and cocoa powder are completely dissolved. As soon as the cake comes out of the oven, generously soak it with the syrup while still hot. Chocolate Ganache • 270 g chocolate • 190 g heavy cream • 30 g butter Heat the cream until it starts to simmer. Pour it over the chopped chocolate and let it sit for 1 minute. Gradually mix until you obtain a perfectly smooth ganache. Add the butter and mix until fully incorporated. Pour over the cake. Place in the refrigerator until the ganache is completely set.
𓈒ㅤ୭ৎ ࣪‎ 𝗃υ𝗌𝗍 ρⱺ𝗌𝗍𝖾ᑯ ! ‎‎ ݁ ⋆˚𝜗𝜚˚⋆ ˚ ֙ ݁ ꒰ #sunoo ꒱ ੭୧ㅤ۫ㅤ۪ ⋆ ⏤ㅤ Ი𐑼 ۪ ⠀ׂㅤ. ….WE all miss Australia Sunoo ｡ﾟ•⋆˚𝜗𝜚˚⋆ ୨♡୧ ⋆˚𝜗𝜚˚⋆ • ｡ﾟ :: #moodboard #himegyaru #princesscore #fypシ ⡞⠳⣄⣀⣠⠞⢷ ੭୧ㅤ۫ㅤ۪ ⋆ ρi𝗻: Sunooprincesa
𓈒ㅤ୭ৎ ࣪‎ 𝗃υ𝗌𝗍 ρⱺ𝗌𝗍𝖾ᑯ ! ‎‎ ݁ ⋆˚𝜗𝜚˚⋆ ˚ ֙ ݁ ꒰ #sunoo ꒱ ੭୧ㅤ۫ㅤ۪ ⋆ ⏤ㅤ Ი𐑼 ۪ ⠀ׂㅤ. ….WE all miss Australia Sunoo ｡ﾟ•⋆˚𝜗𝜚˚⋆ ୨♡୧ ⋆˚𝜗𝜚˚⋆ • ｡ﾟ :: #moodboard #himegyaru #princesscore #fypシ ⡞⠳⣄⣀⣠⠞⢷ ੭୧ㅤ۫ㅤ۪ ⋆ ρi𝗻: Sunooprincesa
شيمبو القرد الصغير يمشي مع أخته في الشارع وفجأة كسرت أخته القزازة، فيبدأ شيمبو رحلة مليئة بالمغامرة والبحث عن حل للموقف، يواجه تحديات صغيرة ويحاول تصحيح الأمر بسرعة، وسط مشهد كوميدي وواقعي يعكس حيويته وذكائه في التعامل مع المفاجآت اليومية، وفي النهاية يشاهد شيمبو نتيجة جهده ويستمر في طريقه بابتسامة متفائلة. 🐒😱😭 #monkeyaivideo #shimpo #monkeycartoon #monkeyart #monkeyanimation #monkeystory #monkeyaireel
شيمبو القرد الصغير يمشي مع أخته في الشارع وفجأة كسرت أخته القزازة، فيبدأ شيمبو رحلة مليئة بالمغامرة والبحث عن حل للموقف، يواجه تحديات صغيرة ويحاول تصحيح الأمر بسرعة، وسط مشهد كوميدي وواقعي يعكس حيويته وذكائه في التعامل مع المفاجآت اليومية، وفي النهاية يشاهد شيمبو نتيجة جهده ويستمر في طريقه بابتسامة متفائلة. 🐒😱😭 #monkeyaivideo #shimpo #monkeycartoon #monkeyart #monkeyanimation #monkeystory #monkeyaireel
Indiana residents receiving food stamps may want to check their EBT balances before November 23. Under Governor Mike Braun’s administration, Indiana will begin permanently removing unused SNAP benefits that have been sitting on EBT cards for 274 days, or approximately nine months. And here’s the part many residents may not realize: Even if you’ve been actively using your EBT card, older unused benefits can still be removed. The Indiana Family and Social Services Administration (FSSA) has confirmed that beginning November 23, 2026, SNAP benefits reaching the nine-month expiration threshold will be permanently erased from recipients’ accounts. Once those benefits are removed, they cannot be recovered or replaced. For example, imagine someone has $800 remaining on their EBT card. If $300 of that balance consists of benefits issued nine months ago, the state could permanently remove that $300 while leaving the newer $500 available. However, SNAP purchases automatically use the oldest available benefits first, meaning people who regularly spend their benefits may not have any older funds at risk. The change comes as Indiana families continue struggling with grocery prices, food insecurity and tighter eligibility requirements for government assistance. While the expiration policy comes from federal SNAP regulations, states have discretion over how they implement it. Federal officials have encouraged states to adopt the approach Indiana is now implementing, which allows unused benefits to expire even when an EBT account remains active. This raises questions about the state’s decision to enforce the policy now, particularly as federal officials acknowledge that this approach generally results in more benefits being removed from recipients’ accounts. IMPORTANT: Indiana is NOT eliminating everyone’s food stamps on November 23. Only benefits that have remained unused for at least 274 days are subject to removal. SNAP recipients should review their EBT balances, check any notices about expiring benefits, and contact Indiana FSSA if they have questions. For families who depend on every dollar of food assistance, losing even a portion of their remaining balance could make an already difficult financial situation worse. Do you believe Indiana should be allowed to permanently remove food assistance that was already issued to struggling families, or is nine months enough time to spend those benefits?
Indiana residents receiving food stamps may want to check their EBT balances before November 23. Under Governor Mike Braun’s administration, Indiana will begin permanently removing unused SNAP benefits that have been sitting on EBT cards for 274 days, or approximately nine months. And here’s the part many residents may not realize: Even if you’ve been actively using your EBT card, older unused benefits can still be removed. The Indiana Family and Social Services Administration (FSSA) has confirmed that beginning November 23, 2026, SNAP benefits reaching the nine-month expiration threshold will be permanently erased from recipients’ accounts. Once those benefits are removed, they cannot be recovered or replaced. For example, imagine someone has $800 remaining on their EBT card. If $300 of that balance consists of benefits issued nine months ago, the state could permanently remove that $300 while leaving the newer $500 available. However, SNAP purchases automatically use the oldest available benefits first, meaning people who regularly spend their benefits may not have any older funds at risk. The change comes as Indiana families continue struggling with grocery prices, food insecurity and tighter eligibility requirements for government assistance. While the expiration policy comes from federal SNAP regulations, states have discretion over how they implement it. Federal officials have encouraged states to adopt the approach Indiana is now implementing, which allows unused benefits to expire even when an EBT account remains active. This raises questions about the state’s decision to enforce the policy now, particularly as federal officials acknowledge that this approach generally results in more benefits being removed from recipients’ accounts. IMPORTANT: Indiana is NOT eliminating everyone’s food stamps on November 23. Only benefits that have remained unused for at least 274 days are subject to removal. SNAP recipients should review their EBT balances, check any notices about expiring benefits, and contact Indiana FSSA if they have questions. For families who depend on every dollar of food assistance, losing even a portion of their remaining balance could make an already difficult financial situation worse. Do you believe Indiana should be allowed to permanently remove food assistance that was already issued to struggling families, or is nine months enough time to spend those benefits?


About

Legal