@traorest1:

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Region: CG
Saturday 07 November 2026 20:58:44 GMT
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ibstore100
ibstore100 :
C’est faux c’est en Djenne
2026-11-07 22:27:00
14
calment5
Alpha 5.20 :
C’est faux Aziz c’est celle de Djenne
2026-11-08 00:20:41
2
hamaflo2
hamaflo2 :
même aujourd'hui au Nord on construit étage en Banco walaye
2026-11-08 14:25:19
4
sahbagama8
R.9⚽🎖️🏆 :
non Aziz c'est pas tomogtou ctDjenne
2026-11-08 06:22:45
4
gasscone
Gaston de frère..Le cerveau :
ce qui es affiché c'est la mosquée de Djenne
2026-11-08 15:28:14
2
wagadidje
BABA ALPHA BOCAR DJEITA :
c'est Djenné
2026-11-08 07:58:55
3
user2746232111951
user2746232111951 :
cette fois-ci tu est trompé, c'est plutôt DJENNÉ
2026-11-08 09:38:33
1
jeunessecouture27gmail.c
jeunessecouturenuméro1 :
tu te promet c est nous à djenne
2026-11-08 15:59:15
0
t.moussa10
Moussa10 :
j'ai besoin 1.milliards
2026-11-08 17:15:12
0
mahadou.konate0
Mahadou Konate :
Bravo Bravo Bravo
2026-11-07 21:17:03
1
vrai_dio_officiel
vrai dio officiel :
djenne
2026-11-08 12:52:50
0
dramanetraore349
alpha Dramane Traore :
wly c'est vrai
2026-11-08 18:53:05
0
user134088493458
user134088493458 :
@🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2026-11-08 14:13:24
0
westernhvjkyyyyy0
wef :
2026-11-07 22:26:47
0
gasscone
Gaston de frère..Le cerveau :
non c'est la grande mosquée de Djenne
2026-11-08 15:27:38
0
abilay.kaskas
Abilay Kaskas :
🥰
2026-11-08 14:06:07
0
dmama117
DaouDa Sangaré :
2026-11-08 20:53:10
0
user104639392637
user104639392637 :
rectification c'est djenne
2026-11-08 11:17:22
0
dembeledaouda27
Dembele Daouda :
😂😂😂😂
2026-11-08 12:02:18
0
c4momobarry
C4 momo Barry :
aziz c'est vérité
2026-11-09 10:41:25
0
user20515874787174
lamini :
beleble
2026-11-08 11:52:58
0
marchalbamba
Marchal :
bravo
2026-11-08 12:51:12
0
coulibaly.zie96
Coulibaly Zie :
& jene traore 👑🇲🇱🇧🇫🇳🇪
2026-11-08 12:19:55
0
.djitoun.cond
ߖߌ߰ߕߎ߲߰ ߞߐ߲ߘߍ߫ djitoun condè :
2026-11-07 22:56:47
0
To see more videos from user @traorest1, please go to the Tikwm homepage.

Other Videos

Sweet Chili Garlic Chicken Tenders 🍗🔥 Prep: 30m | Cook: 6m | Serves: 4 Ingredients: Cooking oil for frying Chicken Marinade & Wet Dip: 1 lb chicken tenderloins 1 1/4 cups buttermilk 1 tbsp fresh lemon juice 1 tbsp soy sauce 3 tbsp hot sauce 3/4 tsp garlic powder 3/4 tsp onion powder 3/4 tsp smoked paprika 1/4 tsp ground black pepper Kosher salt to taste Crispy Dry Coating: 1 3/4 cups all-purpose flour 1/4 cup cornstarch 1 1/2 tbsp baking powder 3/4 tsp garlic powder 3/4 tsp onion powder 3/4 tsp smoked paprika 1/4 tsp ground black pepper Kosher salt to taste Sticky Chili Garlic Glaze: 1/2 cup honey 1 tbsp tomato ketchup 2 tsp soy sauce 2 tsp fresh lemon juice 3 tbsp hot sauce 2 tsp Asian garlic chili paste 2.5 cloves garlic, minced 1 tbsp unsalted butter, chilled Kosher salt to taste Homemade Ranch Dip: 1/2 cup mayonnaise 1/4 cup sour cream 1 tbsp buttermilk 3/4 tsp garlic powder 3/4 tsp onion powder 1/2 tsp dried parsley flakes 1/2 tsp dried dill weed 1/2 tsp ground black pepper 3/4 tsp fresh lemon juice Kosher salt to taste Instructions: 1. Whisk buttermilk, lemon juice, soy sauce, hot sauce, and seasonings in a bowl. Add chicken and marinate at least 30 minutes. 2. In a shallow dish, whisk flour, cornstarch, baking powder, and dry coating seasonings together. 3. Dredge chicken in flour mixture, dip back into buttermilk marinade, and coat again in flour. Rest 5 minutes. 4. Fry tenders in 350°F oil for 4 to 6 minutes until golden and 165°F internally. Drain on a wire rack. 5. Simmer glaze ingredients (except butter) in a small pan over medium-low heat until glossy. Remove from heat and whisk in cold butter. Brush over tenders. 6. Whisk all ranch ingredients in a bowl until smooth. Serve chilled with hot tenders. #Recipe #cooking #asmr
Sweet Chili Garlic Chicken Tenders 🍗🔥 Prep: 30m | Cook: 6m | Serves: 4 Ingredients: Cooking oil for frying Chicken Marinade & Wet Dip: 1 lb chicken tenderloins 1 1/4 cups buttermilk 1 tbsp fresh lemon juice 1 tbsp soy sauce 3 tbsp hot sauce 3/4 tsp garlic powder 3/4 tsp onion powder 3/4 tsp smoked paprika 1/4 tsp ground black pepper Kosher salt to taste Crispy Dry Coating: 1 3/4 cups all-purpose flour 1/4 cup cornstarch 1 1/2 tbsp baking powder 3/4 tsp garlic powder 3/4 tsp onion powder 3/4 tsp smoked paprika 1/4 tsp ground black pepper Kosher salt to taste Sticky Chili Garlic Glaze: 1/2 cup honey 1 tbsp tomato ketchup 2 tsp soy sauce 2 tsp fresh lemon juice 3 tbsp hot sauce 2 tsp Asian garlic chili paste 2.5 cloves garlic, minced 1 tbsp unsalted butter, chilled Kosher salt to taste Homemade Ranch Dip: 1/2 cup mayonnaise 1/4 cup sour cream 1 tbsp buttermilk 3/4 tsp garlic powder 3/4 tsp onion powder 1/2 tsp dried parsley flakes 1/2 tsp dried dill weed 1/2 tsp ground black pepper 3/4 tsp fresh lemon juice Kosher salt to taste Instructions: 1. Whisk buttermilk, lemon juice, soy sauce, hot sauce, and seasonings in a bowl. Add chicken and marinate at least 30 minutes. 2. In a shallow dish, whisk flour, cornstarch, baking powder, and dry coating seasonings together. 3. Dredge chicken in flour mixture, dip back into buttermilk marinade, and coat again in flour. Rest 5 minutes. 4. Fry tenders in 350°F oil for 4 to 6 minutes until golden and 165°F internally. Drain on a wire rack. 5. Simmer glaze ingredients (except butter) in a small pan over medium-low heat until glossy. Remove from heat and whisk in cold butter. Brush over tenders. 6. Whisk all ranch ingredients in a bowl until smooth. Serve chilled with hot tenders. #Recipe #cooking #asmr

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