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@turnermodels08: #goodlifestyle

Noah + jade ❤️ ♥️ ❤️
Noah + jade ❤️ ♥️ ❤️
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Saturday 07 November 2026 22:38:24 GMT
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🇺🇸 Ingredients * 1 kg ground beef * 1 onion * 1 garlic clove * 1 bread roll, soaked in milk * Parsley * Paprika * Salt & pepper * 500 g peeled tomatoes * Potatoes * Milk * Butter * Parmesan * Olive oil Method Mix the ground beef with onion, garlic, salt, pepper, paprika, parsley and the soaked, squeezed bread. Shape into meatballs and brown them in olive oil. Prepare the tomato sauce with onion and peeled tomatoes. Cook until slightly thickened. Place the tomato sauce in a baking dish and arrange the meatballs on top. Prepare the mashed potatoes with boiled potatoes, hot milk, butter and salt. Spread the mash over the meatballs and finish with grated Parmesan. Bake at 180°C for 25 minutes, until golden and gratinated. 🇮🇹 Ingredienti * 1 kg di carne macinata * 1 cipolla * 1 spicchio d’aglio * 1 panino, ammollato nel latte * Prezzemolo * Paprika * Sale e pepe * 500 g di pomodori pelati * Patate * Latte * Burro * Parmigiano * Olio extravergine d’oliva Procedimento Mescola la carne con cipolla, aglio, sale, pepe, paprika, prezzemolo e il pane ammollato e strizzato. Forma le polpette e rosolale in olio. Prepara il sugo facendo cuocere cipolla e pomodori pelati. Metti il sugo in una teglia e aggiungi sopra le polpette. Prepara il purè con patate lesse, latte caldo, burro e sale. Distribuiscilo sopra le polpette e completa con parmigiano grattugiato. Cuoci a 180°C per 25 minuti, fino a quando sarà ben gratinato. #khalidelmahi
🇺🇸 Ingredients * 1 kg ground beef * 1 onion * 1 garlic clove * 1 bread roll, soaked in milk * Parsley * Paprika * Salt & pepper * 500 g peeled tomatoes * Potatoes * Milk * Butter * Parmesan * Olive oil Method Mix the ground beef with onion, garlic, salt, pepper, paprika, parsley and the soaked, squeezed bread. Shape into meatballs and brown them in olive oil. Prepare the tomato sauce with onion and peeled tomatoes. Cook until slightly thickened. Place the tomato sauce in a baking dish and arrange the meatballs on top. Prepare the mashed potatoes with boiled potatoes, hot milk, butter and salt. Spread the mash over the meatballs and finish with grated Parmesan. Bake at 180°C for 25 minutes, until golden and gratinated. 🇮🇹 Ingredienti * 1 kg di carne macinata * 1 cipolla * 1 spicchio d’aglio * 1 panino, ammollato nel latte * Prezzemolo * Paprika * Sale e pepe * 500 g di pomodori pelati * Patate * Latte * Burro * Parmigiano * Olio extravergine d’oliva Procedimento Mescola la carne con cipolla, aglio, sale, pepe, paprika, prezzemolo e il pane ammollato e strizzato. Forma le polpette e rosolale in olio. Prepara il sugo facendo cuocere cipolla e pomodori pelati. Metti il sugo in una teglia e aggiungi sopra le polpette. Prepara il purè con patate lesse, latte caldo, burro e sale. Distribuiscilo sopra le polpette e completa con parmigiano grattugiato. Cuoci a 180°C per 25 minuti, fino a quando sarà ben gratinato. #khalidelmahi

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