@samsdailybites: “Easy recipe of the day ❤️”. ⅓ cup milk 1 teaspoon vanilla extract Pinch of salt Instructions Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla. Beat until smooth. Slowly stir in boiling water. The batter will be thin. Divide batter evenly between the prepared pans. Bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean. Let cakes cool completely before frosting. Chocolate Frosting Beat softened butter until creamy. Add cocoa powder and mix well. Gradually add powdered sugar and milk. Add vanilla and salt. Beat until fluffy and smooth. Spread frosting between the cake layers, then cover the top and sides. Serving Suggestion Slice generously and serve with a glass of cold milk, vanilla ice cream, or fresh strawberries. Follow & Save for tomorrow’s recipe!”❤️❤️ #H#HersheysChocolateCakeC#ChocolateCakeH#HomemadeDessertChocolateLovers #samsdailybites

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Sunday 08 November 2026 00:00:10 GMT