@glutenfreebysydneyrae: Philly Cheesesteak Stuffed Peppers Ingredients (Serves 4): 4 bell peppers 1 lb thinly sliced steak 1 onion, sliced 1 cup mushrooms, sliced 1 tbsp olive oil 1 tsp garlic powder 1 cup provolone Salt and pepper Instructions: Preheat oven to 375°F. Cut peppers in half and remove seeds. Place peppers in a baking dish and bake for 10 minutes. Cook steak, onion, and mushrooms in olive oil until steak is cooked to your liking. Season with garlic powder, salt, and pepper. Fill peppers with steak mixture. Top with cheese and bake for another 15–20 minutes. #glutenfreelife #glutenfreefriendly #glutenfreerecipes #glutenfreedinner #glutenfreedinneridea

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Sunday 08 November 2026 04:58:31 GMT