@haisevz: #suguruniragi #niragi #aliceinborderlandedit #jdrama #targetaudience

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Region: DE

Sunday 08 November 2026 07:12:03 GMT

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Comments

𖤐 𝒯𝓈𝓊𝓀𝒾 𖤐 :

been a loooongtime since i saw aib

2026-11-12 20:30:42

1

#15💎 :

The goat

2026-11-12 18:52:28

0

Frankie chan.! ⦻ :

counter

2026-11-08 11:14:34

1588

gela🎴 :

invincible niragi

2026-11-08 11:43:19

117

𝙎𝙄𝙇𝙀𝙉𝙏 :

bro got cooked like a steak

2026-11-09 12:46:22

16

fru fru :

Bro doesn't die...

2026-11-08 10:58:57

369

Yonksto :

I wouldnt say 'normal' is the right word

2026-11-08 16:58:52

48

queenoflosers :

yeah the everyday regular guy that would shoot down the entire universe

2026-11-08 23:02:30

23

♜ ♝ ♛ ꧁𝓥𝓸𝓲𝓭𝓜𝓪𝓽𝓮꧂ ♚ ♟ ♞ :

I SWEAR I WATCHED THE WHOLE AIB SEASONS AND I DIDNT SEE HIM IN A ROLLER COSTER

2026-11-09 12:05:23

8

Koki :

Time to Larp

2026-11-08 17:24:55

29

kasaup :

usagi better but nice edit

2026-11-08 08:38:09

18

Seike' :

When will Chishiya edit?

2026-11-08 11:40:15

2

little.autistic.drummer :

Counter

2026-11-10 13:29:03

5

IDK :

Hay que admitir que niragi es un desgraciado pero es buen personaje

2026-11-09 02:34:09

6

Kxii :

Song name ?

2026-11-08 11:35:30

6

мини монстр :

бессмертный веселиться

2026-11-08 17:47:08

138

даттебае :

peak

2026-11-08 07:24:28

6

guadalupo :

counter

2026-11-11 18:07:28

0

siwa :

counter

2026-11-08 16:52:11

10

гiрначхо орix :

самый живучий кста

2026-11-12 10:45:11

0

علی :

niragi😋

2026-11-11 05:24:20

4

tom pearl :

lwk best character

2026-11-11 21:53:26

4

саша :

как называется песня?

2026-11-08 21:44:57

0

ladiesMan217 :

He is NOT a regular everyday normal mf 😭

2026-11-10 08:28:18

4

🪐✦ Ρ Ι Χ Α Ρ ✦🪐 :

el mato mi personaje favorito

2026-11-08 22:39:00

4

To see more videos from user @haisevz, please go to the Tikwm homepage.

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Crispy chicken shawarma 🌯 Ingredients For the chicken: 2 lb boneless chicken thighs, cut into pieces Salt to taste 1 tsp black pepper 1/2 tsp red chili powder 1 tbsp smoked paprika powder 1 tbsp garlic powder 1 tsp cumin powder 1/2 tsp coriander powder 1/2 tsp turmeric powder 1 tsp onion powder 1 tablespoon lemon juice 2 tbsp whole milk greek yogurt 1 tsp red pepper paste 1 tbsp tomato paste 2 tbsp oil ( for marinating ) + more for cooking the chicken For the garlic sauce: 1/2 cup mayonnaise 3 tbsp sour cream 1 tbsp lemon juice 2 cloves fresh garlic, minced Salt to taste 1 tbsp olive oil For the shawarma glaze: 1/2 cup oil 1 tbsp red pepper paste or tomato paste 1 tbsp sumac Pinch of salt 2 tbsp pomegranate molasses For the sumac onion: 1 red onion, thinly sliced Squeeze of lemon juice 1 tsp sumac 1 tbsp parsley, freshly chopped Salt to taste 1 tbsp oil To assemble 6 thin pita bread 1 cup tomato, seeded and diced French fries Method: Marinade the chicken: In a bowl, combine chicken with salt, black pepper, red chili powder, smoked, paprika, garlic powder, cumin, coriander, turmeric, onion powder. Add lemon juice, Greek yogurt, red pepper paste, tomato paste, oil. Mix well until the chicken is fully coated. Cover and marinate for at least 2 hours, or overnight. Make sauce: In a bowl, whisk together mayonnaise, sour cream, lemon juice, garlic, olive oil, and salt until smooth. Refrigerate until ready to use. For the glaze : Mix oil, red pepper paste, sumac, salt, and pomegranate molasses in a small bowl. Set aside. For Sumac Onions: Combine sliced onion, lemon juice, sumac, parsley, salt, and oil. Toss well and set aside. Heat oil In skillet over medium high heat. Add the marinated chicken and cook in batches for about 8–10 minutes until fully cooked and slightly charred. Assemble the Shawarma: Take the pita wrap. Spread garlic sauce, add chicken, fries, sumac onions, fries and diced tomatoes. Roll the pita tightly into a wrap. Toast it in a skillet for 1–2 minutes on each side. Then, coat the wrap with shawarma glaze and cook until it’s golden and crispy. Serve warm with more garlic sauce and fries. #shawarma #crispyshawarma #recipesoftiktok

Crispy chicken shawarma 🌯 Ingredients For the chicken: 2 lb boneless chicken thighs, cut into pieces Salt to taste 1 tsp black pepper 1/2 tsp red chili powder 1 tbsp smoked paprika powder 1 tbsp garlic powder 1 tsp cumin powder 1/2 tsp coriander powder 1/2 tsp turmeric powder 1 tsp onion powder 1 tablespoon lemon juice 2 tbsp whole milk greek yogurt 1 tsp red pepper paste 1 tbsp tomato paste 2 tbsp oil ( for marinating ) + more for cooking the chicken For the garlic sauce: 1/2 cup mayonnaise 3 tbsp sour cream 1 tbsp lemon juice 2 cloves fresh garlic, minced Salt to taste 1 tbsp olive oil For the shawarma glaze: 1/2 cup oil 1 tbsp red pepper paste or tomato paste 1 tbsp sumac Pinch of salt 2 tbsp pomegranate molasses For the sumac onion: 1 red onion, thinly sliced Squeeze of lemon juice 1 tsp sumac 1 tbsp parsley, freshly chopped Salt to taste 1 tbsp oil To assemble 6 thin pita bread 1 cup tomato, seeded and diced French fries Method: Marinade the chicken: In a bowl, combine chicken with salt, black pepper, red chili powder, smoked, paprika, garlic powder, cumin, coriander, turmeric, onion powder. Add lemon juice, Greek yogurt, red pepper paste, tomato paste, oil. Mix well until the chicken is fully coated. Cover and marinate for at least 2 hours, or overnight. Make sauce: In a bowl, whisk together mayonnaise, sour cream, lemon juice, garlic, olive oil, and salt until smooth. Refrigerate until ready to use. For the glaze : Mix oil, red pepper paste, sumac, salt, and pomegranate molasses in a small bowl. Set aside. For Sumac Onions: Combine sliced onion, lemon juice, sumac, parsley, salt, and oil. Toss well and set aside. Heat oil In skillet over medium high heat. Add the marinated chicken and cook in batches for about 8–10 minutes until fully cooked and slightly charred. Assemble the Shawarma: Take the pita wrap. Spread garlic sauce, add chicken, fries, sumac onions, fries and diced tomatoes. Roll the pita tightly into a wrap. Toast it in a skillet for 1–2 minutes on each side. Then, coat the wrap with shawarma glaze and cook until it’s golden and crispy. Serve warm with more garlic sauce and fries. #shawarma #crispyshawarma #recipesoftiktok

#ملتیا_مې_وکړه📚 #ملګرو_اکاونټ_می_فالو_کړی

#ملتیا_مې_وکړه📚 #ملګرو_اکاونټ_می_فالو_کړی

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