@louisadelaney: One of my favourite treats from last Christmas! Will definitely be remaking again this year 🥨🍫🎄 Ingredients: Flat pretzels Milk choc roll (or Rolo) Pistachio spread Pistachios Method: 1. Evenly lay pretzels 2. Top with chocolate 3. Bake in oven on 130°C for 2-4 minutes to soften the choc so it sticks to the pretzel 4. Top with pistachios and drizzle with melted pistachio spread 5. Set in fridge for 20 mins and enjoy #christmastreat #christmasbaking #christmassnack #christmasdessert

Lou Delaney

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Region: AU

Sunday 08 November 2026 07:19:04 GMT