@iveesons_games:

Iveesons_games
Iveesons_games
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Sunday 08 November 2026 08:08:01 GMT
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Sweet & spicy pork on creamy Buldak 🍜🔥 Creamy Samyang Carbonara Buldak topped with sweet and spicy pork, soft-boiled eggs, and melted mozzarella. 📌 Save this recipe for your next Buldak craving. ✨ Spicy Pork Carbonara Buldak 📝 Ingredients • 1 pack Samyang Carbonara Buldak Ramen • 2 slices cheddar cheese • 1 slice Colby Jack cheese • Buldak liquid sauce packet • Carbonara Buldak powder packet • Kewpie mayonnaise • Chili oil • Heavy cream • Soft-boiled eggs • Shredded mozzarella cheese • Chopped green onions For the Spicy Pork • 120 g thinly sliced pork • Black pepper • 1 tbsp gochujang • 1 tbsp fine gochugaru • 1 tbsp Korean cooking syrup (or 1 tbsp honey / 2 tsp sugar) • 1 1/2 tbsp water • 1 tsp minced garlic • 1 tsp sesame oil 👩‍🍳 Directions 1. Combine the pork with black pepper, gochujang, gochugaru, Korean cooking syrup, water, minced garlic, and sesame oil. Let it marinate. 2. Cook the marinated pork over medium-low heat until cooked through, being careful not to burn the sauce. 3. Add the cheddar cheese, Colby Jack cheese, chili oil, Kewpie mayonnaise, Buldak liquid sauce, and Carbonara Buldak powder packet to a pan and mix until melted and combined. 4. Pour in the heavy cream and mix well. 5. Add the cooked noodles and toss until evenly coated. 6. Top with the soft-boiled eggs and spicy pork. 7. Pour the melted mozzarella over the spicy pork. 8. Finish with chopped green onions. #Buldak #BuldakRamen #CarbonaraBuldak #Ramen #RamenRecipe
Sweet & spicy pork on creamy Buldak 🍜🔥 Creamy Samyang Carbonara Buldak topped with sweet and spicy pork, soft-boiled eggs, and melted mozzarella. 📌 Save this recipe for your next Buldak craving. ✨ Spicy Pork Carbonara Buldak 📝 Ingredients • 1 pack Samyang Carbonara Buldak Ramen • 2 slices cheddar cheese • 1 slice Colby Jack cheese • Buldak liquid sauce packet • Carbonara Buldak powder packet • Kewpie mayonnaise • Chili oil • Heavy cream • Soft-boiled eggs • Shredded mozzarella cheese • Chopped green onions For the Spicy Pork • 120 g thinly sliced pork • Black pepper • 1 tbsp gochujang • 1 tbsp fine gochugaru • 1 tbsp Korean cooking syrup (or 1 tbsp honey / 2 tsp sugar) • 1 1/2 tbsp water • 1 tsp minced garlic • 1 tsp sesame oil 👩‍🍳 Directions 1. Combine the pork with black pepper, gochujang, gochugaru, Korean cooking syrup, water, minced garlic, and sesame oil. Let it marinate. 2. Cook the marinated pork over medium-low heat until cooked through, being careful not to burn the sauce. 3. Add the cheddar cheese, Colby Jack cheese, chili oil, Kewpie mayonnaise, Buldak liquid sauce, and Carbonara Buldak powder packet to a pan and mix until melted and combined. 4. Pour in the heavy cream and mix well. 5. Add the cooked noodles and toss until evenly coated. 6. Top with the soft-boiled eggs and spicy pork. 7. Pour the melted mozzarella over the spicy pork. 8. Finish with chopped green onions. #Buldak #BuldakRamen #CarbonaraBuldak #Ramen #RamenRecipe

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