1. Home
  2. Detail

@jebm7578:

jebm7867jst
jebm7867jst
Open In TikTok:
Region: US
Sunday 08 November 2026 08:37:20 GMT
5
0
0
0

Music

Download

No Watermark .mp4 (4.56MB) Watermark .mp4 (4.21MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @jebm7578, please go to the Tikwm homepage.

Other Videos

thay đổi? #fyp #xh #viral #hot #missyou
thay đổi? #fyp #xh #viral #hot #missyou
Cranberry Brie Wontons Ingredients 16 wonton wrappers 8 tsp. whole berry cranberry sauce, plus more for dipping 1 (8-oz.) wheel of brie, cut into 16 (1/2-oz.) pieces 3 Tbsp. finely chopped roasted, unsalted pecans 4 Tbsp. unsalted butter, melted Directions Fill a small cup with water and keep nearby. Arrange 4 wonton wrappers on a work surface. (Keep remaining wrappers covered with a damp paper towel to prevent drying out.) Spoon 1/2 tsp. cranberry sauce in the center of each wrapper. Top with a piece of brie. Sprinkle with 1/2 tsp. pecans. Using a clean finger, wet edges of a wonton wrapper with water, then lift 2 opposite corners up to meet over filling. Lift remaining 2 corners up to join them and pinch together, then pinch all edges of wonton wrapper together to seal in a rangoon shape, pressing out air to avoid pockets. (This may be easier to do by holding one in one hand and pinching the edges together with the other.) Arrange on a parchment-lined baking sheet. Repeat with remaining 3 filled wonton wrappers. Repeat whole process with remaining 12 wonton wrappers, cranberry sauce, brie, and pecans. Freeze until cold, about 20 minutes. Meanwhile, preheat an air fryer to 400° for 5 minutes. Remove 5 chilled rangoons from the freezer. Brush all over with butter (it may solidify when it hits the cold wonton, but don’t worry; just try to get it as evenly as you can). Fry wontons until golden brown, 4 to 6 minutes (depending on your air fryer). Transfer to a platter. Repeat with remaining rangoons. Serve with more cranberry sauce alongside for dipping.
Cranberry Brie Wontons Ingredients 16 wonton wrappers 8 tsp. whole berry cranberry sauce, plus more for dipping 1 (8-oz.) wheel of brie, cut into 16 (1/2-oz.) pieces 3 Tbsp. finely chopped roasted, unsalted pecans 4 Tbsp. unsalted butter, melted Directions Fill a small cup with water and keep nearby. Arrange 4 wonton wrappers on a work surface. (Keep remaining wrappers covered with a damp paper towel to prevent drying out.) Spoon 1/2 tsp. cranberry sauce in the center of each wrapper. Top with a piece of brie. Sprinkle with 1/2 tsp. pecans. Using a clean finger, wet edges of a wonton wrapper with water, then lift 2 opposite corners up to meet over filling. Lift remaining 2 corners up to join them and pinch together, then pinch all edges of wonton wrapper together to seal in a rangoon shape, pressing out air to avoid pockets. (This may be easier to do by holding one in one hand and pinching the edges together with the other.) Arrange on a parchment-lined baking sheet. Repeat with remaining 3 filled wonton wrappers. Repeat whole process with remaining 12 wonton wrappers, cranberry sauce, brie, and pecans. Freeze until cold, about 20 minutes. Meanwhile, preheat an air fryer to 400° for 5 minutes. Remove 5 chilled rangoons from the freezer. Brush all over with butter (it may solidify when it hits the cold wonton, but don’t worry; just try to get it as evenly as you can). Fry wontons until golden brown, 4 to 6 minutes (depending on your air fryer). Transfer to a platter. Repeat with remaining rangoons. Serve with more cranberry sauce alongside for dipping.
Dr. Salihannur) Hada Wadannan Sunadaran #salihannurmedia #creatorsearchinsights #nigeria
Dr. Salihannur) Hada Wadannan Sunadaran #salihannurmedia #creatorsearchinsights #nigeria
@i miss you 💋🤗 jaan @Ǎřħǎñ;łš”bãčķ() @... 🕸️⚜️
@i miss you 💋🤗 jaan @Ǎřħǎñ;łš”bãčķ() @... 🕸️⚜️
#blue #4k #wallpaper #viral #fyp
#blue #4k #wallpaper #viral #fyp
#StormArena #FreeFire
#StormArena #FreeFire

About

Legal