@stacy.cooking: One Orange Makes This Cake So Moist! 🍊 #moistcake #christmasbaking #xmasvibes #EasyRecipes #orangecake Ingredients: For the cake: * 1 large orange * 3 eggs * 150 g sugar * 50 ml vegetable oil * 200 g flour * 10 g baking powder * A pinch of salt For the syrup: * Juice of 1 orange * 1 tbsp sugar For the frosting: * 120 g cream cheese * 2 tbsp powdered sugar Instructions: 1. Cut the orange into chunks and place in a blender. Add the eggs, sugar, oil, and a pinch of salt. Blend until completely smooth. 2. Add the sifted flour and baking powder. Mix until you get a smooth batter. 3. Transfer the batter to a baking pan and bake at 170°C (340°F) for approximately 50 minutes. 4. While the cake is cooling slightly, heat the orange juice and sugar in a small saucepan until the sugar has dissolved. 5. Poke small holes all over the cake and slowly pour the orange syrup over it. Let the cake absorb the syrup and cool completely. 6. Beat the cream cheese with powdered sugar until creamy and smooth. 7. Spread the frosting over the cooled cake and finish with freshly grated orange zest.