@qycqyc: 🍕Homemade Pizza, no-fail recipe, simple and delicious 🎉 🥗Ingredients Crust: High-gluten flour, low-gluten flour, yeast, sugar, salt, olive oil Pizza sauce: Beef, onion, tomato, garlic, ketchup, butter, sugar, salt Toppings: Sausage, carrot, corn, green pepper, shredded cheese🧀 🍞How to make the pizza crust 1. Mix high-gluten flour and low-gluten flour in a 4:1 ratio in a bowl 2. Dissolve yeast in warm water, then pour into the flour 3. Add about 20g sugar, a pinch of salt and around 15g olive oil 4. Knead everything well, cover with a lid or plastic wrap. Keep it warm to speed up fermentation. Wait 1–2 hours until the dough rises to 1.5–2 times its original size 🥫How to make pizza sauce 1. Melt butter in a pan, add minced garlic and stir-fry 2. Add ground beef, stir until the meat changes color. Then add tomatoes and onions, followed by ketchup, a little sugar and salt. You can add a small amount of water if needed. Simmer for 5 minutes 🔥Baking steps 1. Knead the fermented dough and roll it into a round crust. Use a fork to poke holes all over to prevent bubbling 2. Rest the crust for 10 minutes, then spread the pizza sauce 3. Sprinkle a thin layer of shredded cheese 4. Add sausage, corn, carrot and green pepper. You can swap for shrimp or other favorite toppings 🥦 5. Top with a thick layer of shredded cheese 6. Bake at 200°C for 15 minutes. Adjust the time by 2–3 minutes depending on your oven 😋It tastes even better than restaurant pizza! Loaded with toppings, affordable and totally clean & safe👍 🎉I’ve made this many times and never failed! I’m not a baking expert, just a beginner. This easy recipe works perfectly for newbies 😜 #HomemadePizza #PizzaRecipe #OvenBaking #EasyRecipes #HomeCooking

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Tuesday 10 November 2026 23:46:00 GMT