@eluniversodemontse: #leo #citaprivada #videollamada #horóscopo #tarot

El UNIVERSO DE MONTSE OFICIAL
El UNIVERSO DE MONTSE OFICIAL
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Sunday 08 November 2026 18:44:37 GMT
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acuabrego.sol
Acuabrego Sol :
literal ....tu lectura .....
2026-11-09 09:01:06
1
shirley.sanislo
Shirley Sanislo :
gran tirada
2026-11-08 23:59:34
1
carlota.piero.mol
Carlota Piñero molina :
me has descrito tal y como estoy gracias
2026-11-08 22:56:38
1
lapoeta2020
Silvia❤️ Peñarol mi locura :
Gracias gracias gracias,somos demasiados buenos por eso somos así.Luego nos pagan mal y quedamos solos.Circuntancias de la vida, siempre tomamos el control de todo.En algún momento tenemos que estar del otro lado 😏, que nos toque ser feliz.No significa q no lo seamos!
2026-11-08 20:46:26
2
lince6481
Lince :
Nada de nada
2026-11-08 18:54:49
1
terejf
Tere JF :
Gracias
2026-11-08 19:36:10
1
yolifernatorres
Yolanda Fernandez To :
No
2026-11-08 18:52:52
1
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🍎 Apple Pie Pull-Apart Bread 🍂 The easiest apple dessert for fall! Soft, buttery biscuit pieces coated in cinnamon sugar and filled with that apple pie flavor. Save this one to make later 🤎 You can now save this recipe to Osta to keep all your favourite recipes organized and easy to find 📲✨The link to download Osta is in my bio, or you can search 'Osta' on the app store or google play store!   Ingredients:

Apple Filling

* 3 apples, peeled and diced
* 2 tbsp butter
* ⅓ cup brown sugar
* 1 tsp cinnamon
* ¼ tsp nutmeg
* 1 tsp vanilla
* 1 tbsp lemon juice
* 1 tbsp cornstarch
* 2 tbsp water
* Pinch of salt

Bread

* 2 cans refrigerated biscuits
* 1 stick butter, melted
* 1 cup white sugar
* 1 tbsp cinnamon

Instructions:

1. Make the apple filling:
Cook diced apples with butter, brown sugar, cinnamon, nutmeg, lemon juice, and salt for 6–8 minutes. Mix cornstarch with water and stir it in. Cook 1–2 more minutes until thick. Stir in vanilla and let cool.

2. Make the cinnamon sugar:
Mix the white sugar and cinnamon together.

3. Prepare the biscuits:
Open each biscuit in half, creating two thinner pieces.

4. Build the layers:
Dip each biscuit half in melted butter, then coat it in the cinnamon sugar.

Place the pieces into a greased loaf pan, layering them with the apple filling between sections.

5. Bake:
Bake at 350°F for 1 hour, or until the center is fully baked. #OstaPartner #ApplePie #PullApartBread #EasyDesserts @Osta Recipe App
🍎 Apple Pie Pull-Apart Bread 🍂 The easiest apple dessert for fall! Soft, buttery biscuit pieces coated in cinnamon sugar and filled with that apple pie flavor. Save this one to make later 🤎 You can now save this recipe to Osta to keep all your favourite recipes organized and easy to find 📲✨The link to download Osta is in my bio, or you can search 'Osta' on the app store or google play store!  Ingredients:

Apple Filling

* 3 apples, peeled and diced
* 2 tbsp butter
* ⅓ cup brown sugar
* 1 tsp cinnamon
* ¼ tsp nutmeg
* 1 tsp vanilla
* 1 tbsp lemon juice
* 1 tbsp cornstarch
* 2 tbsp water
* Pinch of salt

Bread

* 2 cans refrigerated biscuits
* 1 stick butter, melted
* 1 cup white sugar
* 1 tbsp cinnamon

Instructions:

1. Make the apple filling:
Cook diced apples with butter, brown sugar, cinnamon, nutmeg, lemon juice, and salt for 6–8 minutes. Mix cornstarch with water and stir it in. Cook 1–2 more minutes until thick. Stir in vanilla and let cool.

2. Make the cinnamon sugar:
Mix the white sugar and cinnamon together.

3. Prepare the biscuits:
Open each biscuit in half, creating two thinner pieces.

4. Build the layers:
Dip each biscuit half in melted butter, then coat it in the cinnamon sugar.

Place the pieces into a greased loaf pan, layering them with the apple filling between sections.

5. Bake:
Bake at 350°F for 1 hour, or until the center is fully baked. #OstaPartner #ApplePie #PullApartBread #EasyDesserts @Osta Recipe App

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