@bucklesarchivez: new colors, a new lens. #mariahthescientist #fyp #christmasintoronto

bucklesarchivez

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Sunday 08 November 2026 19:31:52 GMT

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No Watermark .mp4 (0.28MB) No Watermark(HD) .mp4 (0.28MB) Watermark .mp4 (0MB) Music .mp3

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sneakysasquash :

I fade back black in the enddd

2026-11-09 02:17:31

15

🖤. :

her voice omg

2026-11-10 00:04:30

0

lil米克琳444 :

This is actually my shii bro I listen to this everyday like 100 times but I don’t think that’s enough

2026-11-09 11:56:31

3

m :

2026-11-09 03:16:01

2

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save this for your next fall baking date 🍂 we made these apple cheesecake brioche buns + found the recipe on pinterest from @siftwithkima . it's a soft brioche, cream cheese filling, spiced apple, cinnamon crumble on top so basically fall in a bite YUM a couple changes we made: used 1.5 apples instead of 2 and added extra cream cheese as a glaze on top too (worth it) ours turned out a little doughy because we didn't knead the dough long enough, so make sure you actually knead it properly! still so delish for a cozy fall treat INGREDIENTS dough: ¾ cup + 1 tbsp warm milk 1 packet fast active dry yeast 1 tsp sugar 3 cups bread flour ⅓ cup sugar ¾ tsp salt 2 egg yolks 2 tsp vanilla 6 tbsp softened butter apple filling: 1.5 apples (diced) 2 tbsp butter ¼ cup brown sugar 1¾ tsp cinnamon ⅛ tsp allspice ⅛ tsp nutmeg cream cheese filling + glaze: 8 oz cream cheese ¼ cup sugar 1 tsp vanilla (save 2-3 tbsp of this + a splash of milk to drizzle as a glaze at the end) crumble topping: 2 tbsp melted butter ¼ cup brown sugar ½ tsp cinnamon ¼ cup flour WHAT YOU'LL NEED: stand mixer with dough hook (or a hand mixer with dough hooks we used our smeg hand mixer #smeg , baking sheet + parchment, small saucepan, mixing bowls STEPS 1.warm up your milk, stir in the yeast + a little sugar, let it sit 5 min until foamy. 2.mix in the flour, salt, egg yolks, and vanilla. 3. knead in the butter and keep kneading don't be like us and stop early or your dough turns out doughy like ours did! let the dough rise about an hour until doubled (we skipped this) 4.?cook the apples down with butter, brown sugar, and spices until soft, let cool 5. mix cream cheese, sugar, and vanilla until smooth, save a little for your glaze 6. mix up the crumble: melted butter, brown sugar, cinnamon, flour 7. divide dough into 10 balls, proof another 30-45 min 8. press a well into each bun, fill with cream cheese then apple, top with crumble 9: egg wash + bake at 375°F for 15-18 min until golden 10. cool, drizzle with the glaze, dust with powdered sugar #fallbaking #baking #bakingideas #fall

save this for your next fall baking date 🍂 we made these apple cheesecake brioche buns + found the recipe on pinterest from @siftwithkima . it's a soft brioche, cream cheese filling, spiced apple, cinnamon crumble on top so basically fall in a bite YUM a couple changes we made: used 1.5 apples instead of 2 and added extra cream cheese as a glaze on top too (worth it) ours turned out a little doughy because we didn't knead the dough long enough, so make sure you actually knead it properly! still so delish for a cozy fall treat INGREDIENTS dough: ¾ cup + 1 tbsp warm milk 1 packet fast active dry yeast 1 tsp sugar 3 cups bread flour ⅓ cup sugar ¾ tsp salt 2 egg yolks 2 tsp vanilla 6 tbsp softened butter apple filling: 1.5 apples (diced) 2 tbsp butter ¼ cup brown sugar 1¾ tsp cinnamon ⅛ tsp allspice ⅛ tsp nutmeg cream cheese filling + glaze: 8 oz cream cheese ¼ cup sugar 1 tsp vanilla (save 2-3 tbsp of this + a splash of milk to drizzle as a glaze at the end) crumble topping: 2 tbsp melted butter ¼ cup brown sugar ½ tsp cinnamon ¼ cup flour WHAT YOU'LL NEED: stand mixer with dough hook (or a hand mixer with dough hooks we used our smeg hand mixer #smeg , baking sheet + parchment, small saucepan, mixing bowls STEPS 1.warm up your milk, stir in the yeast + a little sugar, let it sit 5 min until foamy. 2.mix in the flour, salt, egg yolks, and vanilla. 3. knead in the butter and keep kneading don't be like us and stop early or your dough turns out doughy like ours did! let the dough rise about an hour until doubled (we skipped this) 4.?cook the apples down with butter, brown sugar, and spices until soft, let cool 5. mix cream cheese, sugar, and vanilla until smooth, save a little for your glaze 6. mix up the crumble: melted butter, brown sugar, cinnamon, flour 7. divide dough into 10 balls, proof another 30-45 min 8. press a well into each bun, fill with cream cheese then apple, top with crumble 9: egg wash + bake at 375°F for 15-18 min until golden 10. cool, drizzle with the glaze, dust with powdered sugar #fallbaking #baking #bakingideas #fall

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สาวซื้อชาเขียวให้แฟนดูดจนหมดแก้ว แต่กลับเจอจิ้งจกอยู่ในแก้ว #ชาเขียว #จิ้งจก #จะอ้วก #pondonnews

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#tatchongtrontruot #tatchongtron #tatchanchobe #phukienchobe #mekinxinchaokids

#100k #movie #foryou #fyp #1millionaudition

#100k #movie #foryou #fyp #1millionaudition

#yayefall #bayefall #xassida #mouridisme #serignemountakha #serignetouba #khassida #salihate

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Every drive #trending #audiazz #cartok #relatable #meme

Every drive #trending #audiazz #cartok #relatable #meme

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