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@meltedbutterymilk: I can’t do anything on the weekdays cos im too tired from sixth form

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Region: GB
Sunday 08 November 2026 21:10:23 GMT
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.m3h4k.1
'9 :
I wish we had Friday off too 😭😭😭
2026-11-08 21:14:08
107
mudasir.mukhtar8
Mudasir Mukhtar :
you guys should be thankful becuase in some countries its only friday , 1 day 😑
2026-11-08 22:01:52
12
..mia_x
mia :
i have fridays off as well and it still isn’t enough time to get everything done
2026-11-08 22:52:31
5
user6595194631913
. :
hey girlies, could yall maybe like my vid?? (so the huzz thinks im cool ykk)
2026-11-08 21:30:44
9
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Other Videos


Me hacen muchísima falta🥺 . . . #paeatiiiiiiiiiiiiiiiiiiiiiiii #luismiguel #lucero #fernandocolunga #fyp
Me hacen muchísima falta🥺 . . . #paeatiiiiiiiiiiiiiiiiiiiiiiii #luismiguel #lucero #fernandocolunga #fyp
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
الله يعلم ما نشكو من الألم 🤍😔
الله يعلم ما نشكو من الألم 🤍😔
#moment #reflexion #pelicula #fpy #realidad #riesgo #cambio #Edit
#moment #reflexion #pelicula #fpy #realidad #riesgo #cambio #Edit

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