@chefaimes: 5-Minute Egg Drop Soup! 🍜Recipe below! When I’m sick, this is my go-to. It’s warm, silky, packed with flavor, and made with ingredients you probably already have! Serves 4 Ingredients: * 4 cups chicken stock (32 oz) * 3 eggs, beaten * 2 tbsp cornstarch + 2 tbsp cold water * 2–3 green onions, chopped * Toasted sesame oil, for finishing Seasonings: * Garlic powder * Onion powder * Minced ginger/ginger paste * White pepper * MSG * Turmeric * Better Than Bouillon Chicken * Soy sauce * Salt, to taste How much? Listen, we’re sick. We’re not measuring every little thing! * Be generous: Garlic powder, onion powder, white pepper, and Better Than Bouillon for a rich, flavorful broth. * Go lightly & taste as you go: Ginger (add extra if you’re congested!), soy sauce, MSG (that Chinese takeout-style umami), and turmeric (for that gorgeous golden color). * Salt: Taste first! The stock, bouillon, and soy sauce are already salty. Instructions: 1. Bring chicken stock to a gentle boil. Add your seasonings and stir. 2. Mix cornstarch with cold water, then stir into the broth until slightly thickened. 3. Reduce to a gentle simmer. Slowly drizzle in beaten eggs while stirring gently in one direction to create silky ribbons. 4. Finish with toasted sesame oil and chopped green onions. Pour it into a bowl or a giant mug and sip away. 💛 #eggdropsoup #Recipe #cozy #fallrecipe #soup

Love_.7783 :

I love this egg Drop soup. I don’t put the white pepper or the end msg, but it still tastes delicious without it. Thank you for this recipe.

Kat :

My favorite! I add rice wine vinegar, chili crisp, and a little oyster sauce and it turns into my favorite, very-inauthentic-ingredientless hot and sour soup 😅 Knocks out a cold in a couple bowls, I swear.

Charity Shantel :

I’m allergic to sesame and soy any suggestions for a replacement? It’s a horrible life to live 😭

Rachel M :

I never have cornstarch 😞

rae :

i’m so glad you didn’t make it super thick it grosses me out when it’s super thick 😭

Spohn Point :

it looks delicious. I love beans!

Jessica :

I eat it for breakfast!

Lily 🤍 :

If I substitute the chicken broth and bullion for vegetable substitutes is there anything else you recommend I add??

A I M E E :

OMG twinnnn! I must follow.

leegrisham13 :

I absolutely love egg drop soup

EmJ89 :

I FUCKING LOVE EGG DROP SOUP OMG

🌲🐕 Amy 🐕🌲 :

I haven't made egg drop soup in such a long time. This has inspired me. Ty! ❤️

laura nelson :

Are chicken stock and broth the same? 🙈

Nancy Hughes43 :

One of my favs

Jess :

Would bone broth be better for your health in something like this

RECETTES FACILES :

Chef Aimee 👩‍🍳🌟 :

Egg

notmother_teresa :

@𝓣.♡

Sallyjo :

😂😂😂

Monique Evette :

.

The One Seed :

@janel

lanie mae!! :

😳😳😳

Rachael.H :

😳😳😳