@lindak68: let’s make chicken tteok galbi / recipe from @Steph Bae ingredients: - 3 lbs of chicken drumsticks - 6 oz of tteokbokki rice cake - 3 scallions - 10 garlic cloves - salt + pepper - 2 tbsp neutral oil - 2 tbsp sesame oil - 1 tbsp sesame seeds sauce: - 1 tsp minced ginger - 5 tbsp soy sauce - 1 tbsp oyster sauce - 1 tbsp sugar - 4 tbsp agave - 2 tbsp of honey directions: - heat a large pan over medium heat and once heated, add your oil - add your chicken drumsticks to the pan and sprinkle with salt and pepper. cook for 5 minutes - rotate your chicken drumsticks and cover the lid and cook for another 10 minutes. flip the drumsticks over and cook for another 5 minutes - add garlic and sauce ingredients to the pan and evenly coat your drumsticks - add rice cakes, chopped scallions (2 inch long pieces) and drizzle 2 tbsp of sesame oil and cover the lid. bring the heat down to low and cook for 5 minutes or until the rice cakes soften - garnish with sesame seeds and enjoy! #koreanfood #homecooking #chicken #tteokgalbi

Linda

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Monday 09 November 2026 02:04:31 GMT