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Monday 09 November 2026 04:50:41 GMT
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🤍🎄 Eggnog Spice Bread with Eggnog Cream Cheese Frosting 🤍🌿 A soft, buttery eggnog bread infused with warm cinnamon, allspice, and nutmeg, topped with a smooth and creamy eggnog cream cheese frosting. The perfect cozy holiday treat!  🍞 Eggnog Spice Bread  Ingredients 1 cup eggnog 1 cup granulated sugar ½ cup butter, softened 2 large eggs, beaten 1 teaspoon vanilla extract 2¼ cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt ¼ teaspoon ground nutmeg ¼ teaspoon ground cinnamon ¼ teaspoon ground allspice Instructions Preheat oven to 350°F. Grease the bottom of a 9x5-inch loaf pan. In a large bowl, blend together the eggnog, sugar, softened butter, eggs, rum extract, and vanilla extract until combined. In a separate bowl, sift together the flour, baking powder, salt, nutmeg, cinnamon, and allspice. Gradually add the dry ingredients to the eggnog mixture, stirring just until moistened. Do not overmix. Pour the batter into the prepared loaf pan. Bake for approximately 40 minutes, or until a toothpick inserted into the center comes out clean. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. 🤍 Eggnog Cream Cheese Frosting Ingredients 2 oz cream cheese, softened 2 oz salted butter, softened ½ teaspoon vanilla extract 2 tablespoons eggnog 1¼ cups powdered sugar Instructions In a bowl, whisk together the softened cream cheese and butter until smooth and creamy. Whisk in the vanilla extract. Add half of the eggnog and powdered sugar, mixing until combined. Gradually add the remaining eggnog and powdered sugar, whisking until smooth and creamy. Once the bread has completely cooled, spread the frosting over the top. Sprinkle with Christmas sprinkles if you wish!  Slice, serve, and enjoy a little holiday magic! 🎄❤️ Made with love at Cozy Creek Cottage. #eggnogbread #christmasbread #eggnogfrosting #christmasbaking #eggnog
🤍🎄 Eggnog Spice Bread with Eggnog Cream Cheese Frosting 🤍🌿 A soft, buttery eggnog bread infused with warm cinnamon, allspice, and nutmeg, topped with a smooth and creamy eggnog cream cheese frosting. The perfect cozy holiday treat! 🍞 Eggnog Spice Bread Ingredients 1 cup eggnog 1 cup granulated sugar ½ cup butter, softened 2 large eggs, beaten 1 teaspoon vanilla extract 2¼ cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt ¼ teaspoon ground nutmeg ¼ teaspoon ground cinnamon ¼ teaspoon ground allspice Instructions Preheat oven to 350°F. Grease the bottom of a 9x5-inch loaf pan. In a large bowl, blend together the eggnog, sugar, softened butter, eggs, rum extract, and vanilla extract until combined. In a separate bowl, sift together the flour, baking powder, salt, nutmeg, cinnamon, and allspice. Gradually add the dry ingredients to the eggnog mixture, stirring just until moistened. Do not overmix. Pour the batter into the prepared loaf pan. Bake for approximately 40 minutes, or until a toothpick inserted into the center comes out clean. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. 🤍 Eggnog Cream Cheese Frosting Ingredients 2 oz cream cheese, softened 2 oz salted butter, softened ½ teaspoon vanilla extract 2 tablespoons eggnog 1¼ cups powdered sugar Instructions In a bowl, whisk together the softened cream cheese and butter until smooth and creamy. Whisk in the vanilla extract. Add half of the eggnog and powdered sugar, mixing until combined. Gradually add the remaining eggnog and powdered sugar, whisking until smooth and creamy. Once the bread has completely cooled, spread the frosting over the top. Sprinkle with Christmas sprinkles if you wish! Slice, serve, and enjoy a little holiday magic! 🎄❤️ Made with love at Cozy Creek Cottage. #eggnogbread #christmasbread #eggnogfrosting #christmasbaking #eggnog

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