@roslynn.34: these are amazingg🤤 recipe👇🏼 dough.. 3/4 cup whole milk, warm 2 1/4 tsp active dry yeast 1/3 cup sugar (use 1 tbsp for the yeast mixture) 3 3/4 cups all-purpose flour (add 1/2 cup if necessary) 1 egg + 1 yolk 1/2 tsp salt 1/2 cup ripe bananas, mashed 2 tsp vanilla 1/4 cup butter, softened + 1/4 cup of warm heavy cream to pour over the rolls before baking filling.. 1/2 cup butter, softened 1 cup brown sugar, packed 1 tbsp cinnamon 1/3 cup ripe bananas, mashed frosting.. 1/4 cup butter, softened 4 oz cream cheese, softened 1 1/2 cups powdered sugar 2 tsp vanilla 1 tbsp heavy cream, if needed Mix the warm milk, yeast, and 1 tbsp of the sugar. Let sit for 10 min until foamy. In a large bowl, mix the flour, remaining sugar, and salt. Add the yeast mixture, egg, mashed bananas, and vanilla. Mix until a dough forms. Add the softened butter and knead for about 8 min until smooth and elastic. Cover and let rise for 1 hr, or until doubled in size. While the dough rises, prepare the filling. Combine the butter, brown sugar, cinnamon, and mashed bananas. I also used about 1 tbsp of the filling mixture on the bottom of each cinnamon roll. Once the dough has risen, roll it out into a rectangle and spread the filling evenly over the surface. Cut the dough into even strips, then gently roll each strip into a spiral shape. Place in a greased baking dish, cover, and let rise again for about 30–45 min. Pour the warm heavy cream over the rolls. Bake at 350F for 20–25 min, or until cooked through. To make the frosting, beat together the butter and cream cheese until smooth. Add powdered sugar and vanilla, then mix until creamy. Add heaven as needed. Spread the icing over the warm rolls. #fyp #baking #trending #viral #foryoupage

️rose🍰

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Monday 09 November 2026 20:50:21 GMT