@noor205946e: Recipe Name: Spicy Garlic Butter Steak & Noodle Bowl with Crispy Shrimp and Fried Egg Ingredients Ribeye Steak – 12 oz Large Shrimp – 8 oz, peeled and deveined Instant Noodles – 2 packs Large Eggs – 2 Unsalted Butter – 4 tbsp Garlic – 5 cloves, minced Soy Sauce – 3 tbsp Oyster Sauce – 2 tbsp Sweet Chili Sauce – 2 tbsp Sriracha – 1 tbsp Sesame Oil – 1 tbsp Olive Oil – 2 tbsp Brown Sugar – 1 tbsp Red Chili – 1 small, sliced Green Onions – 3, chopped Red Bell Pepper – ½ cup, diced Carrot – ½ cup, sliced Black Sesame Seeds – 1 tsp Smoked Paprika – 1 tsp Black Pepper – ½ tsp Salt – ½ tsp Fresh Cilantro – 2 tbsp, chopped Recipe Remove the steak from the refrigerator 20–30 minutes before cooking. Pat it dry with paper towels to help achieve a beautiful golden crust. Season both sides of the steak with salt, black pepper, and smoked paprika. Heat olive oil in a cast-iron skillet over medium-high heat. Sear the steak for approximately 3–5 minutes per side, depending on thickness and desired doneness. Add 2 tablespoons of butter and 2 minced garlic cloves. Baste the steak with the melted garlic butter until beautifully browned and fragrant. Transfer the steak to a cutting board and allow it to rest for 8–10 minutes before slicing thinly against the grain. In the same skillet, melt 1 tablespoon of butter and add the shrimp. Season with paprika and black pepper, then cook for 2–3 minutes per side until pink and fully cooked. Boil the noodles according to package instructions until just tender. Drain and set aside. In a small bowl, combine soy sauce, oyster sauce, sweet chili sauce, sriracha, brown sugar, and sesame oil. Mix until the sauce is smooth. Heat the remaining butter in a large skillet. Add the remaining minced garlic, red bell pepper, and carrot. Sauté for 2–3 minutes. Add the cooked noodles and prepared sauce. Toss everything together until the noodles are evenly coated and glossy. In a separate nonstick pan, fry the eggs until the whites are fully set while keeping the yolks slightly runny. Transfer the spicy noodles into a large serving bowl. Arrange the sliced steak and garlic shrimp generously over the noodles. Place the fried eggs on top and garnish with sliced red chili, green onions, cilantro, and black sesame seeds. Drizzle any remaining garlic butter and spicy sauce over the steak and noodles for extra flavor. Serve immediately while hot, breaking the golden egg yolks into the spicy noodles for a rich and delicious finish. Follow for more delicious recipes and amazing food ideas!
Delaney Cooking Recipes
Region: US
Tuesday 10 November 2026 00:12:15 GMT
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Cicely Jones :
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2026-11-10 00:28:14
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