@mbokwiryo: Semakin sedikit orang2 yg tersentuh dengan kebaikan

mbok wiryo
mbok wiryo
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Region: ID
Tuesday 10 November 2026 06:00:00 GMT
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yati_izma
Yati_Izma :
bettulllllll
2026-11-10 09:39:41
0
ita.widowati5
Ita Widowati :
bner mbok muales
2026-11-10 07:00:57
0
ronadiyo107
A :
betullll
2026-11-10 09:51:23
0
budhe.mar3
dapur budhe mar :
betul mbok..
2026-11-10 07:54:11
0
anreisme
Anre_Erna :
betul sekali mbok..
2026-11-10 14:22:31
0
helena_ae45
Mak e sinyo_05aT9 :
Betuuuuuuuuu
2026-11-10 09:53:36
0
vanilaa.08
vanila@08 :
setuju
2026-11-10 07:55:39
0
rinautiastuti
🍒Album Rina🍒 :
cocok 👍👍👍
2026-11-10 07:19:04
0
kusmiyati.klt
Kusmiyati Klt :
betul[Menghangatkan hati]
2026-11-10 09:16:11
0
saryashalina
sary_🥰🥰🥰🥰 :
bener mbok
2026-11-10 06:02:40
0
vyaaakiww
Vyaakiww :
leres mbok
2026-11-10 11:31:16
0
ibugen.z0
Veee❤️‍🔥 :
spill lipstik nya mbok pakek apa
2026-11-10 07:40:40
0
siskarima
siskarima :
preetttt yo mbok.. nek aku bar kui mending ra kenal sisan
2026-11-10 12:48:11
0
aanironali
aanironali :
[Suka][Suka][Suka]
2026-11-10 09:28:53
0
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Feeding your dogs wonderful food is the best way to keep them healthy and it doesn’t have to be expensive. Even so, accidents and illnesses happen. Pet insurance is a smart way to make sure your pet can get the care they need. We’re going to try Embrace for Cedric and Edith and give you our honest feedback as we go. Thank you Embrace for sponsoring this budget friendly recipe for our audience. Edith’s Budget Turkey Patties: Makes about 1350 calories 46% from fat, 37% from protein, 17% from carbohydrate Ingredients: 1 small (1/4 pound, 120 g) sweet potato 1 med carrot 1 pound of turkey 3 eggs, keep one shell 1 oz (30 g ) oyster 1/3 cup (40 g) wheat germ 1/2 tsp (1 g) sea kelp 1/2 tbsp (7.5 g) Olive oil Directions: Finely chop or grate the sweet potato and carrot. Combine all the ingredients in a large bowl and mix well. (You could also throw all the ingredients into a food processor and pulse until thoroughly combined.) Lightly grease a large pan with olive or coconut oil and heat on medium-low. Drop in balls of the mixture (we made 12) into the pan and flatten with a spatula. Cook for 1-2 minutes on both sides until golden brown. Add in a generous splash of water (almost halfway up the patties) and close the lid. Steam until water evaporates (about 4-5 minutes). Cool before serving. Serve in bite sizes appropriate for your dog. Optionally top with fresh curly parsley and kefir. Store leftovers in the fridge for up to 4 days. If there’s more than 4 days worth of food, keep extras in the freezer. Edith (9lbs) needs around 240 calories per day. So we take the total calories in this recipe 1350 and divide by 240. That gets us 5.6, or about 6 days of food for her. We divide the batch into 12 patties for convenience and feed her 2 per day. (One for breakfast and one for dinner). #petinsurance #embraceyourpets #ad
Feeding your dogs wonderful food is the best way to keep them healthy and it doesn’t have to be expensive. Even so, accidents and illnesses happen. Pet insurance is a smart way to make sure your pet can get the care they need. We’re going to try Embrace for Cedric and Edith and give you our honest feedback as we go. Thank you Embrace for sponsoring this budget friendly recipe for our audience. Edith’s Budget Turkey Patties: Makes about 1350 calories 46% from fat, 37% from protein, 17% from carbohydrate Ingredients: 1 small (1/4 pound, 120 g) sweet potato 1 med carrot 1 pound of turkey 3 eggs, keep one shell 1 oz (30 g ) oyster 1/3 cup (40 g) wheat germ 1/2 tsp (1 g) sea kelp 1/2 tbsp (7.5 g) Olive oil Directions: Finely chop or grate the sweet potato and carrot. Combine all the ingredients in a large bowl and mix well. (You could also throw all the ingredients into a food processor and pulse until thoroughly combined.) Lightly grease a large pan with olive or coconut oil and heat on medium-low. Drop in balls of the mixture (we made 12) into the pan and flatten with a spatula. Cook for 1-2 minutes on both sides until golden brown. Add in a generous splash of water (almost halfway up the patties) and close the lid. Steam until water evaporates (about 4-5 minutes). Cool before serving. Serve in bite sizes appropriate for your dog. Optionally top with fresh curly parsley and kefir. Store leftovers in the fridge for up to 4 days. If there’s more than 4 days worth of food, keep extras in the freezer. Edith (9lbs) needs around 240 calories per day. So we take the total calories in this recipe 1350 and divide by 240. That gets us 5.6, or about 6 days of food for her. We divide the batch into 12 patties for convenience and feed her 2 per day. (One for breakfast and one for dinner). #petinsurance #embraceyourpets #ad

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