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@simplysarahhart: We made it, we’re finally par baking this pie crust!
Sarah Hart | Freezer Meal Prep
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Region: US
Tuesday 10 November 2026 00:58:03 GMT
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Comments
ItsNikki901 :
I envy people who are able to do pastries and breads. I hate the feeling of dough on my hands. I hope your pie comes out great!
2026-11-10 01:31:54
7
Flying blonde :
Hot tip: Clear glass pie dishes let you take a peek at the bottom 😁
2026-11-10 01:58:37
8
Mama Cherry :
that looks amazing
2026-11-10 22:21:17
0
Jaime ♏️ 65 F 🇨🇦🦫🦞🍁🇨🇦 :
My mom used very large beans.
2026-11-10 03:44:28
2
Amanda Oliver :
You can make parchment paper more flexible & pliant by getting it wet & wringing it out. It’s much softer when it’s a little damp.
2026-11-10 06:21:07
1
Imān Benét 🍒 :
I always do a butter only dough! It’s tastes so much better than shortening just be careful about burning
2026-11-10 05:12:38
0
Riff☀️ :
It looks amazing!
2026-11-10 01:07:27
1
Caitlin | Budget Homesteading :
this is gonna be ao good I just know it
2026-11-10 02:08:16
0
To see more videos from user @simplysarahhart, please go to the Tikwm homepage.
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