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@megasportvip2:

مام جەواد 🥇
مام جەواد 🥇
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Region: IQ
Tuesday 10 November 2026 12:46:31 GMT
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user4860824603614
Muhammed ☆ K ☆ :
❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹 ❤️‍🩹الحمد لله دائماً وأبداً❤️‍🩹 ❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹❤️‍🩹
2026-11-10 12:57:26
0
user2816630496287
Hamoudi Kurdi :
[صلاة]
2026-11-10 17:00:55
0
user2816630496287
Hamoudi Kurdi :
[مُحرَج]
2026-11-10 17:01:01
0
krekar.saman
❥𝑲𝑹𝑬𝑲𝑨𝑹 𝑺𝑯𝑬𝑿𝑨𝑵𝒊♡ :
♥️♥️♥️
2026-11-10 13:38:10
0
dano_rusi
𝑫𝑨𝑵𝑰𝑨𝑳⚜️ :
🥺💔
2026-11-10 13:06:08
0
user4860824603614
Muhammed ☆ K ☆ :
💔
2026-11-10 13:02:07
0
user4860824603614
Muhammed ☆ K ☆ :
😥😥
2026-11-10 12:57:58
0
naza.gyan890
naza.gyan890 :
💔💔💔
2026-11-10 12:49:42
0
kurdonotfound
★ :
انشاڵا خوا قوات تان بدە انشاڵا خوا ڕسق تان دەدا❤️اللهم صلى على محمد وعلى ال محمد
2026-11-10 13:50:56
0
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Chicken Kala Chana Pulao Ingredients: * 5 tbsp oil * 2 white onions, sliced * ½ chicken, cut into pieces * 2 tbsp tomato paste * 1 tbsp ginger-garlic paste * 1 tbsp cumin powder * 1 tbsp garam masala * ½ cup yogurt * 1 tbsp black pepper powder * 1 tbsp salt * 1 cup boiled black chickpeas (kala chana) * 2 cups water * 1 cup soaked rice * Green chilies, chopped * Fresh coriander, chopped * Tomato slices Method: 1. Heat oil and fry the onions until golden brown. 2. Add chicken and fry until nicely browned. 3. Add tomato paste, ginger-garlic paste, cumin, garam masala, black pepper, salt, and yogurt. Mix well. 4. Cook over medium heat for 8–10 minutes, until the water evaporates and the oil separates. 5. Add the boiled kala chana and mix well. 6. Add 2 cups water and boil for about 5 minutes. 7. Add the soaked rice, cover, and cook until the rice has absorbed the water and is tender. 8. Top with green chilies, fresh coriander, and tomato slices. 9. Cover and dum for 15 minutes. 10. Transfer to a serving dish and serve hot with raita. #viral #fyp #pulao #chicken #chickpeas
Chicken Kala Chana Pulao Ingredients: * 5 tbsp oil * 2 white onions, sliced * ½ chicken, cut into pieces * 2 tbsp tomato paste * 1 tbsp ginger-garlic paste * 1 tbsp cumin powder * 1 tbsp garam masala * ½ cup yogurt * 1 tbsp black pepper powder * 1 tbsp salt * 1 cup boiled black chickpeas (kala chana) * 2 cups water * 1 cup soaked rice * Green chilies, chopped * Fresh coriander, chopped * Tomato slices Method: 1. Heat oil and fry the onions until golden brown. 2. Add chicken and fry until nicely browned. 3. Add tomato paste, ginger-garlic paste, cumin, garam masala, black pepper, salt, and yogurt. Mix well. 4. Cook over medium heat for 8–10 minutes, until the water evaporates and the oil separates. 5. Add the boiled kala chana and mix well. 6. Add 2 cups water and boil for about 5 minutes. 7. Add the soaked rice, cover, and cook until the rice has absorbed the water and is tender. 8. Top with green chilies, fresh coriander, and tomato slices. 9. Cover and dum for 15 minutes. 10. Transfer to a serving dish and serve hot with raita. #viral #fyp #pulao #chicken #chickpeas
فيا ولدي لا تنسى والدتك أبدا #كلام_من_ذهب #الام #نصائح #اللهم_صلي_على_نبينا_محمد #fyp
فيا ولدي لا تنسى والدتك أبدا #كلام_من_ذهب #الام #نصائح #اللهم_صلي_على_نبينا_محمد #fyp

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