@lexifrumentii: Day 10 of my Healthy Fall Recipe Series 🍂 Single-Serve Maple Pecan Apple Crumble 🍎🍁 The perfect cozy fall dessert!! Warm cinnamon apples topped with a buttery maple pecan crumble! SO easy to make & perfect when you’re craving something sweet! 🤎 Ingredients: Apple Filling: 1 medium Honeycrisp apple, peeled & diced 1 tbsp pure maple syrup ½ tsp cinnamon ½ tsp cornstarch 1 tsp water Pinch of nutmeg (optional) Crumble Topping: 2 tbsp rolled oats 1 tbsp oat flour 1 tbsp chopped pecans 2 tsp pure maple syrup 1 tsp butter, melted ¼ tsp cinnamon Pinch of salt Directions: 1. Preheat your oven to 350°F. Peel and dice your apple into small pieces. 2. Add your diced apple, maple syrup, cinnamon, cornstarch, water & optional nutmeg to a microwave-safe bowl. Mix until evenly coated, then microwave for 1½–2 minutes, stirring halfway through, until the apples begin to soften. 3. In a separate bowl, combine your rolled oats, oat flour, chopped pecans, maple syrup, melted butter, cinnamon & salt. Mix until a slightly sticky, crumbly topping forms. 4. Transfer your softened apples and their juices into a small oven-safe ramekin. Evenly sprinkle your crumble topping over the apples. 5. Bake at 350°F for 15-20 minutes, until the topping is golden brown and the apple filling is bubbling. Let cool for about 5 minutes before enjoying! Optional: Top with vanilla Greek yogurt or a scoop of vanilla ice cream! 🤎 #healthyrecipe #healthyfallrecipes #fallrecipes #healthydessert

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Tuesday 10 November 2026 22:32:49 GMT