@315justme: Baked Chicken Ricotta Meatballs Ingredients: 1 pound ground chicken 1 cup ricotta cheese 1/2 cup grated Parmesan cheese 1/2 cup breadcrumbs 1 large egg 2 cloves garlic, minced 1 teaspoon dried oregano 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup marinara sauce 1/4 cup fresh basil, chopped (for garnish) Instructions: Mix Ingredients: In a large bowl, combine ground chicken, ricotta cheese, Parmesan cheese, breadcrumbs, egg, garlic, oregano, salt, and pepper. Mix until well combined. Form Meatballs: Preheat your oven to 400°F. Use your hands to form the mixture into 1.5-inch meatballs and place them on a baking sheet lined with parchment paper. Bake Meatballs: Bake in the preheated oven for 20-25 minutes, or until the meatballs are cooked through and golden brown. Serve: Remove from the oven, top with marinara sauce, and garnish with fresh basil before serving. Enjoy your delicious Baked Chicken Ricotta Meatballs! #phototrend #chickenrecipes #followmyrecipesdaily #newrecipesposteddaily #HealthyMeals

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Wednesday 11 November 2026 02:19:26 GMT