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@glowwithava: SO MUCH NEWNESS COMING FOR 2027 🍓🍇🍎 let me know what products you want in your inner beauty routine! #kbeauty #innerbeauty #innerwellness #mimitime

AVA
AVA
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Region: KR
Wednesday 11 November 2026 09:18:43 GMT
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endlessdiaries
endlessdiaries :
proud of you girl 👏🥰
2026-11-11 17:47:50
1
mimitimedaily
mimitime :
Oh we’re ready
2026-11-11 16:24:55
1
nene_374
Coffee...Cooking...and Chaos :
So excited - can’t wait to see what comes next!!!
2026-11-11 14:17:21
1
chefbae
Brooke Baevsky :
Queen!!
2026-11-11 15:22:38
0
brookeshield02
💜borahae💜 :
🥰🥰🥰
2026-11-11 13:31:34
0
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Oh SO FRESH! Mediterranean Bean Salad altered to your tastes. Fresh, colorful, packed with protein, and bursting with Mediterranean flavor. The best part? It takes just minutes to make and somehow tastes even better the next day. You’ll need- • 1-(10–12 oz) can cannellini beans, drained and rinsed * 1 can rinsed kidney beans 1 1/2 can rinsed chi chi (garbanzo) beans • 1-cucumber, cut into bite-size pieces • 1-cup cherry tomatoes, halved • ½-cup red onion, thinly sliced *If desired cut thin celery pieces • 10-fresh basil leaves, torn (optional) • ¼-cup extra virgin olive oil • 1-tablespoon red wine vinegar • 1-tablespoon fresh lemon juice • Zest of 1 lemon • Sea salt and freshly cracked black pepper, to taste Directions- 1. Combine the beans, cucumber, tomatoes, onion, & Basil. 2. Drizzle with the olive oil, red wine vinegar, and lemon juice. 3. Add the lemon zest, salt, and pepper. 4. Toss gently until everything is coated. 5. Refrigerate for at least 30 minutes so the flavors can come together. : IF YOU LIKE A SWEETER STYLE SKIP THE LEMON AND USE A PINCH OF SUGAR AND TOSS. Follow for more recipes of the day. #saladrecipeidea #holidaycountdown2026 #followmyrecipesdaily #newrecipesposteddaily #November2026recipes
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ተመስገን 🙏 @ፍርቱ ፈቃር♥️16🙏
ተመስገን 🙏 @ፍርቱ ፈቃር♥️16🙏
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