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@apekk2083:
Open In TikTok:
Region: MY
Wednesday 11 November 2026 09:39:06 GMT
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Comments
Copeetttt 1⃣4⃣ :
"tapi kalau main-main aku juga pemain"
2026-11-13 05:58:03
357
Account not found :
ga repost tpi aku disini
2026-11-13 03:55:18
89
elbi :
related banget lagi, mo posting ulang tapi pasti dibilang standar tiktok lagi
2026-11-12 17:04:31
46
MDY TEMPLATES :
2026-11-14 00:37:12
1
daye :
saya di sini😌
2026-11-13 05:22:52
3
𝒮 :
2026-11-13 04:25:49
6
kai :
nama lagu nya ap ya?
2026-11-13 14:11:38
0
☆࿐ཽ༵༆༒ 𝒓𝒆𝒗𝒗 ༒༆࿐ཽ༵☆. :
"jangan jadi seperti bintang jadilah seperti aestroid yang melewati para bintang"
2026-11-13 09:34:40
5
naya loverss :
[Stiker] "tapi kalau main-main aku juga pemain"
2026-11-13 10:43:48
2
𝒞 𝒾 𝓎 𝒶 𐙚* :
fr
2026-11-13 04:28:45
1
zeeraa :
2026-11-13 14:25:38
1
Frida :
2026-11-13 03:21:42
1
Carissa kiyowo ✨:D :
tpi syanganya mau di blngin ribuan kali juga tetap di kira brcnda 😹🙈
2026-11-13 12:46:08
1
aminah elora valentinaa 🇨🇳. :
"saya serius soal kepercayaan, tapi bukan berarti saya tidak tahu cara membalas permaina"
2026-11-13 11:54:30
1
🅰️ :
2026-11-13 01:13:12
0
dLy 607 :
2026-11-13 23:26:04
0
lynn :
2026-11-13 19:40:00
0
a :
2026-11-13 08:46:09
0
arapt. :
2026-11-13 09:40:08
0
lovepeace :
2026-11-13 13:50:41
0
MuaByDewykiss :
Benar👏🏻
2026-11-13 12:04:35
0
𝒄𝒚𝒎𝒎𝒍𝒚𝒔𝒕𝒂🐦⬛ :
kepercayaan tu ga bisa di main"in tapi kalo mau main" aku juga pemain
2026-11-13 11:55:57
0
udi🍫 :
soundnya kece bet asli
2026-11-13 11:32:41
0
cayy :
gak repost tapi gue disini
2026-11-13 02:57:40
0
To see more videos from user @apekk2083, please go to the Tikwm homepage.
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FAVA 🇬🇷 TAKE A DIP SEASON 3 🌞 welcome back to TAKE A DIP SEASON 3 - the series where I show you how to make the best dips in town 😍 for EPISODE 5, I’ve made FAVA, the classic Greek dip. this has fast become one of my absolute favourite dips + it is SO simple to make. literally has about 4 ingredients - sometimes, simplicity is best 🔥 anyway, I’ve written the full recipe for you below - so enjoy! and let me know if you give it a go in the comments below… cheers to @theoliveandmango for the recipe inspo! INGREDIENTS (serves 4-6) 250g yellow split peas 1 large red onion, finely diced 3 garlic cloves, minced 2 bay leaves 600ml water (more if required) 1 lemon 15g fresh parsley, chopped 2 tbsp capers Extra virgin olive oil, salt + pepper METHOD 1. Place the peas in a bowl of cold water + rinse well. Strain + set aside. 2. To a large saucepan, add a good glug of olive oil to a medium high heat. Add the onion + sauté with a pinch of salt until softened (3-5 mins). Add the garlic + fry until fragrant (1 min). 3. Add the peas to the pan, then cover with water. Add the bay leaves, a healthy pinch of salt + pepper, then stir to combine. Bring to a simmer, then reduce the heat. Continue to cook for 25-30 mins, or until the peas have completely softened. You may need to skim any foam whilst cooking too + add more water if required. 4. Once the peas are cooked, remove the bay leaf + transfer into a food processor. Blend until smooth, then add a good squeeze of lemon juice + a drizzle of olive oil. If the mixture is too hot, add an ice cube to cool down. Season to taste with salt + pepper. 5. It will taste AMAZING if left in the fridge for a couple hours (flavours develop so much). To serve, spoon into a bowl. Top with parsley, more onion, capers + extra virgin olive oil. Serve with pitta or dipper of choice + enjoy! #fava #dip #greekfood #EasyRecipe #healthyrecipe
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