@becky_bfit: Gochujang salmon bowl 🍚🍣🥑 Ingredients (serves 2): 2 salmon fillets 2 tbsp gochujang paste 2 tbsp soy sauce 1 tbsp mirin Served with: Sticky rice Avocado Cucumber Carrot Pickled onions Everything but bagel seasoning Sriracha mayo Firstly, slice your salmon fillet into chunks, and mix together the Gochujang paste, soy sauce and mirin. Coat the salmon and leave to marinate for as long as possible. Cook the salmon in the airfryer for 15 mins on 200 degrees C. Serve with rice, carrot, cucumber, avocado, pickled onions and a drizzle of sriracha mayo. Enjoy! #highproteinmeals #highproteindinner #healthydinnerideas #healthydinner #salmonbowls