DomesticDelight
Region: US
Wednesday 11 November 2026 20:26:42 GMT
9141
236
11
2
Music
Download
Comments
user2144286061341 :
Butter first, then seasonings, then cream. Stir continuously to allow the cream to thicken, and continue to stir while adding Parmesan
2026-11-11 22:15:34
24
Jayden kay🎀 :
add flour and let it sit to thicken some
2026-11-12 00:19:59
0
:
when i feel like mine is too soupy i add more cheese
2026-11-11 20:34:35
23
DollyDollarsign :
Add grated Parmesan
2026-11-11 21:56:07
2
jenn :
it’s not real alfredo unless it’s liquid
2026-11-11 21:54:49
2
elia☆ :
You gotta stir the heavy cream with a whisk to make it thick, not too much let it form a rim around the sauce then whisk and repeat
2026-11-11 22:07:21
1
poposs565 :
that sauce wasn’t ready, you gotta whisk it until the cheese fully melts and emulsifies
2026-11-11 23:59:21
0
ʎǝɯıɐɹ :
Add some cornstarch
2026-11-11 23:57:24
0
Bou :
Mix water and cornstarch it will get thicker over time but don’t over do it or it will become to thick :3
2026-11-11 20:36:59
0
marley :
Here’s my favorite recipe!! Works great every time! It’s a family favorite! It’s a little bit expensive but totally worth it. •Ingredients: -6 Tablespoons salted butter -1 Tablespoon garlic, minced!! -2 Tablespoons all purpose flour -1 ½ cups heavy cream -1 ½ cups whole milk (or whatever you prefer!) -½ cup Parmesan cheese, grated and at room temperature -½ cup Romano cheese, grated (AT ROOM TEMP) -Salt and black pepper, to taste -1 lb. Fettuccine •Directions: 1. Boil your water and and your noodles 2. melt your butter and add your garlic cook for about a minute on medium heat 3. Whisk in your flour, whisking continuously for around one minute 4. Add heavy cream in SLOWLY stirring continuously add your milk AFTER in the same manner. 5. Let your mixture get to a gentle BUBBLE then reduce heat to a simmer (it will start to thicken while it simmers) 6. Reduce heat to low and slowly add in your cheese taste and season with salt and pepper or any desired seasonings. 7. Drain your pasta (keep about 2-3 tablespoons of pasta water) 8. combine noodles with your sauce add about 2 tablespoons spoons of your pasta water, at a time. (This helps your noodles and sauce stick better!!)
2026-11-11 22:41:07
1
To see more videos from user @domesticdelight_, please go to the Tikwm
homepage.
