@stacie.dabb: CHICKEN TACOS * 1 pound cooked and shredded chicken breast (Costco rotisserie chicken works great!) * 1 jalapeño, seeded & chopped * 2 Tablespoons taco seasoning (Spanglish Asadero Carne Asada Seasoning is our fav.) * 1/2 (10 oz) box frozen spinach, defrosted and squeezed of all the excess water * 2 cups salsa (can use can of diced tomatoes, drained) * 2 cups Mexican mix shredded cheese * 12 soft corn tortillas shells. * Extra virgin olive oil 1. Preheat oven to 350 degrees. 2. In a large skillet over medium-high heat, add in your cooked chicken, jalapeno, taco seasoning, spinach and salsa in a tablespoon or so of olive oil. Reduce the heat to low and simmer about 5 minutes. 3. Divide the chicken mixture between all 12 shells. Top tacos with cheese and pop dish in the oven. 4.  Bake about 5-10 minutes or until the cheese is bubbly, Broil for a couple minutes till desired crispness is reached. ENJOY! #chickentacos #lazydinner #tacotuesday #chickenrecipe #EasyRecipe

Stacie Dabb

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Region: US

Wednesday 11 November 2026 23:26:40 GMT