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@beckenholdt: Ridge Carry-On Luggage #carryon #carryonluggage #luggage #ridge #tiktokshopblackfriday

Becken
Becken
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Region: US
Thursday 12 November 2026 16:00:00 GMT
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Homemade Reese’s Christmas Trees are the easiest little treat to make the holidays feel extra magical. Quick to mix, fun to shape, and so delicious. RECIPE BELOW! Peanut Butter Christmas Trees Makes 10–12 trees Ingredients: • 1 cup smooth natural peanut butter • ¾ cup almond flour • 3 tbsp maple syrup • ½ tsp vanilla extract • ½ cup dark chocolate chips • 1 tsp coconut oil Instructions: 1. Prepare the dough: Stir peanut butter, almond flour, maple syrup, and vanilla in a medium bowl until soft and slightly sticky. Press onto a parchment-lined tray ½ inch thick. Chill 10–15 min to firm. 2. Shape the trees: Use a small Christmas tree cutter to cut shapes. Transfer to fresh parchment and chill 5 min to hold shape. 3. Melt chocolate: Combine chocolate chips and coconut oil. Melt in microwave or double boiler until smooth. 4. Decorate: Dip the bottom of each tree or drizzle chocolate over the top. Chill 15–20 min until set. 5. Store: Keep in the fridge up to a week or freeze for longer. Save this one for your Christmas baking list! • • • • • • #homemade #simple #fromscratch #recipes #christmas
Homemade Reese’s Christmas Trees are the easiest little treat to make the holidays feel extra magical. Quick to mix, fun to shape, and so delicious. RECIPE BELOW! Peanut Butter Christmas Trees Makes 10–12 trees Ingredients: • 1 cup smooth natural peanut butter • ¾ cup almond flour • 3 tbsp maple syrup • ½ tsp vanilla extract • ½ cup dark chocolate chips • 1 tsp coconut oil Instructions: 1. Prepare the dough: Stir peanut butter, almond flour, maple syrup, and vanilla in a medium bowl until soft and slightly sticky. Press onto a parchment-lined tray ½ inch thick. Chill 10–15 min to firm. 2. Shape the trees: Use a small Christmas tree cutter to cut shapes. Transfer to fresh parchment and chill 5 min to hold shape. 3. Melt chocolate: Combine chocolate chips and coconut oil. Melt in microwave or double boiler until smooth. 4. Decorate: Dip the bottom of each tree or drizzle chocolate over the top. Chill 15–20 min until set. 5. Store: Keep in the fridge up to a week or freeze for longer. Save this one for your Christmas baking list! • • • • • • #homemade #simple #fromscratch #recipes #christmas

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