@forkshift: Forget the holiday cheese ball...THIS is what I'm bringing to Thanksgiving! 🍁🧀 MILLION DOLLAR CRANBERRY PECAN DIP! Hot, bubbly, cheesy, sweet, savory, and packed with crunchy pecans. That hot honey drizzle takes it over the top! And it's crazy easy to make! RECIPE 👇 8 oz softened cream cheese 1 cup shredded sharp white cheddar ½ cup shredded mozzarella ½ cup sour cream ½ cup whole-berry cranberry sauce ½ cup chopped pecans 2 chopped green onions 1 small seeded, diced jalapeño 1 tsp garlic powder ½ tsp onion powder ¼ tsp black pepper 1–2 tbsp hot honey Fresh rosemary for garnish Mix the cream cheese, shredded cheeses, sour cream, green onions, jalapeño, and seasonings. Spread into a greased 8-inch cast iron skillet. Swirl cranberry sauce over the top and sprinkle with pecans. Bake at 375°F for 20–25 minutes until bubbly. Rest 3–5 minutes, drizzle with hot honey, garnish with rosemary, and serve warm with crackers! Would you try this? #ThanksgivingFood #CranberryPecanDip #EasyAppetizers #HolidayRecipes #FoodTok

Forkshift | Scott Mulkey

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Region: US

Thursday 12 November 2026 23:00:00 GMT