@halieandkell: Eggnog Cheesecake🧸✨ Little Debbie Gingerbread Cookie Crust: 1 box gingerbread cookies, crumbled. 4-5 tbsp melted butter Combine and press into 9 inch pie plate. Bake for 5-10 minutes at 350 degrees Fahrenheit then cool before adding cheesecake filling. Cheesecake: 3 pkg cream cheese 1/2 cup sugar 3 eggs 1 cup eggnog Cream together cream cheese and sugar. Then add and mix in one egg at a time until smooth. Pour in 1 cup eggnog and mix until combined. Add to pie crust and bake at 350 degreees Fahrenheit for 40-50 minutes until set but the center is slightly jiggly. Let cool then chill in fridge for at least 2 hours or overnight. Top with whipped cream, cinnamon teddy grahams, cinnamon, nutmeg, and McCormick English Toffee finishing sugar. All optional.🧸✨✨✨ Happy Holidays!!🥰 #cheesecakerecipe #holidaydessert #christmasdessert #cheesecake #eggnog

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Friday 13 November 2026 01:07:17 GMT